Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Mitev Panko"'
Publikováno v:
BIO Web of Conferences, Vol 68, p 02015 (2023)
New InnoSolv llc. device for low temperature nitrogen assisted distillation was used for wine dealcoholization. The method approved by virtue of collaboration of InoSolv Ltd and UFT include evaporation of alcohol and other volatiles at a temperature
Externí odkaz:
https://doaj.org/article/eed385a83fac4a199f59ddd588b5e2c6
Publikováno v:
BIO Web of Conferences, Vol 58, p 01015 (2023)
In the production of wine distillates, the factors influencing their composition, respectively their quality, can be divided into the following directions: composition of grapes (as raw material), the technology for its processing and alcoholic ferme
Externí odkaz:
https://doaj.org/article/03c17247d5d14417b8a1c43a9a9de5ef
Publikováno v:
BIO Web of Conferences, Vol 58, p 01014 (2023)
Analysis of the chemical composition of volatile substances in two distillates from Prunus domestica “Stanley” cultivated in the village of Rumyantsevo, Lovech, Bulgaria. Production is in an industrial environment, fermentation and distillation a
Externí odkaz:
https://doaj.org/article/7dc500216fc1429583f1b96a8f843527
Publikováno v:
BIO Web of Conferences, Vol 58, p 01016 (2023)
Samples from Melnik 55 grape variety (Vitis vinifera) were collected from different stage of grape maturity. Grape seeds and skins from each sample were separated and extracted with model wine solutions with increasing alcohol content simulated alcoh
Externí odkaz:
https://doaj.org/article/fed2d98b5e964d52b1e0b92f0cae8ef7
Publikováno v:
BIO Web of Conferences, Vol 45, p 01012 (2022)
S. domestica are valuable plants which have been used for both nutritional purposes and in traditional medicine. Recent studies reveal that in the fruits of S. domestica the sugar content and total acidity is similar to quantities in apples (Malus sp
Externí odkaz:
https://doaj.org/article/4f7e2ee634754a66b79b844df3fa3679
Autor:
Spasov, Hristo, Ilieva, Fidanka, Gargova, Ekaterina, Blagoeva, Nadja, Stoyanov, Nikolai, Mitev, Panko, Tchobanov, Iavor
We studied 10 strains of yeast from 80 newly selected strains for their application in producing regional red wines in the region of Demir Kapija, Macedonia. Made by experienced wine varieties Cabernet Sauvignon and Vranets whose composition and orga
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2788::aa3aed9c89201b7a790cfa2943f32cb8
http://eprints.ugd.edu.mk/9749/
http://eprints.ugd.edu.mk/9749/
