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Autor:
Melanie Le Sayec, Camille Lacour, Monica Deiana, Camilla Diotallevi, Estelle Thou, Jeremy P. E. Spencer, Misbah Arshad Dhunna, Gabriele Serreli, Giulia Corona
Publikováno v:
Nutrients
Volume 13
Issue 6
Nutrients, Vol 13, Iss 2026, p 2026 (2021)
Volume 13
Issue 6
Nutrients, Vol 13, Iss 2026, p 2026 (2021)
Wholegrain oats contain a variety of phenolic compounds thought to help maintain healthy vascular function, through the maintenance of local levels of the vasodilator nitric oxide (NO). Thus, the full molecular mechanisms involved are not yet clear.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9606f0bf77009648dd36e11e556f74d3
