Zobrazeno 1 - 10
of 942
pro vyhledávání: '"Misawa E"'
Publikováno v:
Clinical, Cosmetic and Investigational Dermatology, Vol Volume 9, Pp 435-442 (2016)
Miyuki Tanaka,1 Yuki Yamamoto,2 Eriko Misawa,1 Kazumi Nabeshima,1 Marie Saito,1 Koji Yamauchi,1 Fumiaki Abe,1 Fukumi Furukawa2 1Functional Food Ingredients Department, Food Ingredients & Technology Institute, Morinaga Milk Industry Co., Ltd., Zama, K
Externí odkaz:
https://doaj.org/article/15c67f2a776341f783349b282006fd6f
Publikováno v:
Clinical, Cosmetic and Investigational Dermatology, Vol 2015, Iss default, Pp 95-104 (2015)
Miyuki Tanaka,1 Eriko Misawa,1 Koji Yamauchi,1 Fumiaki Abe,1 Chiaki Ishizaki2 1Functional Food Research Department, Food Science and Technology Institute, Morinaga Milk Industry Co, Ltd, Zama, Kanagawa, 2Ebisu Skin Research Center, Inforward, Inc., T
Externí odkaz:
https://doaj.org/article/a79e820f53e54f13baeb6cb27d4292a6
Autor:
Li R; Department of Orthodontic Science, Graduate School of Medical and Dental Sciences, Tokyo Medical and Dental University (TMDU), 1-5-45 Yushima, Bunkyo-ku, Tokyo 1138510, Japan., Kato C; Department of Orthodontic Science, Graduate School of Medical and Dental Sciences, Tokyo Medical and Dental University (TMDU), 1-5-45 Yushima, Bunkyo-ku, Tokyo 1138510, Japan., Fujita A; Department of Orthodontic Science, Graduate School of Medical and Dental Sciences, Tokyo Medical and Dental University (TMDU), 1-5-45 Yushima, Bunkyo-ku, Tokyo 1138510, Japan., Abe Y; Department of Orthodontic Science, Graduate School of Medical and Dental Sciences, Tokyo Medical and Dental University (TMDU), 1-5-45 Yushima, Bunkyo-ku, Tokyo 1138510, Japan., Ogawa T; Department of Orthodontic Science, Graduate School of Medical and Dental Sciences, Tokyo Medical and Dental University (TMDU), 1-5-45 Yushima, Bunkyo-ku, Tokyo 1138510, Japan., Ishidori H; Department of Orthodontic Science, Graduate School of Medical and Dental Sciences, Tokyo Medical and Dental University (TMDU), 1-5-45 Yushima, Bunkyo-ku, Tokyo 1138510, Japan., Misawa E; Department of Orthodontic Science, Graduate School of Medical and Dental Sciences, Tokyo Medical and Dental University (TMDU), 1-5-45 Yushima, Bunkyo-ku, Tokyo 1138510, Japan., Okihara H; Department of Orthodontic Science, Graduate School of Medical and Dental Sciences, Tokyo Medical and Dental University (TMDU), 1-5-45 Yushima, Bunkyo-ku, Tokyo 1138510, Japan., Kokai S; Department of Orthodontic Science, Graduate School of Medical and Dental Sciences, Tokyo Medical and Dental University (TMDU), 1-5-45 Yushima, Bunkyo-ku, Tokyo 1138510, Japan., Ono T; Department of Orthodontic Science, Graduate School of Medical and Dental Sciences, Tokyo Medical and Dental University (TMDU), 1-5-45 Yushima, Bunkyo-ku, Tokyo 1138510, Japan.
Publikováno v:
Journal of clinical medicine [J Clin Med] 2023 Jun 05; Vol. 12 (11). Date of Electronic Publication: 2023 Jun 05.
Autor:
Sun W; Department of Orthodontic Science, Graduate School of Medical and Dental Sciences, Tokyo Medical and Dental University (TMDU), 1-5-45 Yushima, Bunkyo-ku, Tokyo 1138510, Japan., Okihara H; Department of Orthodontic Science, Graduate School of Medical and Dental Sciences, Tokyo Medical and Dental University (TMDU), 1-5-45 Yushima, Bunkyo-ku, Tokyo 1138510, Japan., Ogawa T; Department of Orthodontic Science, Graduate School of Medical and Dental Sciences, Tokyo Medical and Dental University (TMDU), 1-5-45 Yushima, Bunkyo-ku, Tokyo 1138510, Japan., Ishidori H; Department of Orthodontic Science, Graduate School of Medical and Dental Sciences, Tokyo Medical and Dental University (TMDU), 1-5-45 Yushima, Bunkyo-ku, Tokyo 1138510, Japan.; Department of Oral and Maxillofacial Surgery/Orthodontics, Yokohama City University Medical Center, 4-57 Urafune-cho, Minami-ku, Yokohama 2320024, Japan., Misawa E; Department of Orthodontic Science, Graduate School of Medical and Dental Sciences, Tokyo Medical and Dental University (TMDU), 1-5-45 Yushima, Bunkyo-ku, Tokyo 1138510, Japan., Kato C; Department of Orthodontic Science, Graduate School of Medical and Dental Sciences, Tokyo Medical and Dental University (TMDU), 1-5-45 Yushima, Bunkyo-ku, Tokyo 1138510, Japan., Ono T; Department of Orthodontic Science, Graduate School of Medical and Dental Sciences, Tokyo Medical and Dental University (TMDU), 1-5-45 Yushima, Bunkyo-ku, Tokyo 1138510, Japan.
Publikováno v:
Journal of clinical medicine [J Clin Med] 2023 May 24; Vol. 12 (11). Date of Electronic Publication: 2023 May 24.
Autor:
Nabeshima K; Food Ingredients & Technology Institute, R&D Division, Morinaga Milk Industry Co., Ltd., Mizutani A; Quality Assurance Division Quality Control Department, Morinaga Milk Industry Co., Ltd., Misawa E; Food Ingredients & Technology Institute, R&D Division, Morinaga Milk Industry Co., Ltd., Tanaka M; Food Ingredients & Technology Institute, R&D Division, Morinaga Milk Industry Co., Ltd., Yamauchi K; Food Ingredients & Technology Institute, R&D Division, Morinaga Milk Industry Co., Ltd., Abe F; Food Ingredients & Technology Institute, R&D Division, Morinaga Milk Industry Co., Ltd.
Publikováno v:
MethodsX [MethodsX] 2022 Feb 24; Vol. 9, pp. 101642. Date of Electronic Publication: 2022 Feb 24 (Print Publication: 2022).
Autor:
Podgórska, Aleksandra1 (AUTHOR) olakicman@gmail.com, Kicman, Aleksandra1 (AUTHOR) marek.niczyporuk@umb.edu.pl, Wacewicz-Muczyńska, Marta2 (AUTHOR) podgorska.kosmetolog@gmail.com, Konończuk, Tomasz3 (AUTHOR) kononczuktom@onet.eu, Niczyporuk, Marek1 (AUTHOR)
Publikováno v:
Journal of Clinical Medicine. Dec2024, Vol. 13 Issue 23, p7439. 16p.
Autor:
Kaminaka C; Department of Dermatology, Wakayama Medical University Graduate School of Medicine, Wakayama, Japan., Yamamoto Y; Department of Dermatology, Wakayama Medical University Graduate School of Medicine, Wakayama, Japan., Sakata M; Department of Dermatology, Wakayama Medical University Graduate School of Medicine, Wakayama, Japan., Hamamoto C; Department of Dermatology, Wakayama Medical University Graduate School of Medicine, Wakayama, Japan., Misawa E; Functional Food Ingredients Department, Food Ingredients and Technology Institute, Morinaga Milk Industry Co., Ltd, Zama, Japan., Nabeshima K; Functional Food Ingredients Department, Food Ingredients and Technology Institute, Morinaga Milk Industry Co., Ltd, Zama, Japan., Saito M; Functional Food Ingredients Department, Food Ingredients and Technology Institute, Morinaga Milk Industry Co., Ltd, Zama, Japan., Tanaka M; Functional Food Ingredients Department, Food Ingredients and Technology Institute, Morinaga Milk Industry Co., Ltd, Zama, Japan., Abe F; Functional Food Ingredients Department, Food Ingredients and Technology Institute, Morinaga Milk Industry Co., Ltd, Zama, Japan., Jinnin M; Department of Dermatology, Wakayama Medical University Graduate School of Medicine, Wakayama, Japan.
Publikováno v:
The Journal of dermatology [J Dermatol] 2020 Sep; Vol. 47 (9), pp. 998-1006. Date of Electronic Publication: 2020 Jun 08.
Autor:
Tada A; Food Ingredients & Technology Institute, R&D Division, Morinaga Milk Industry Co., Ltd., Misawa E; Food Ingredients & Technology Institute, R&D Division, Morinaga Milk Industry Co., Ltd., Tanaka M; Food Ingredients & Technology Institute, R&D Division, Morinaga Milk Industry Co., Ltd., Saito M; Food Ingredients & Technology Institute, R&D Division, Morinaga Milk Industry Co., Ltd., Nabeshima K; Food Ingredients & Technology Institute, R&D Division, Morinaga Milk Industry Co., Ltd., Yamauchi K; Food Ingredients & Technology Institute, R&D Division, Morinaga Milk Industry Co., Ltd., Abe F; Food Ingredients & Technology Institute, R&D Division, Morinaga Milk Industry Co., Ltd., Goto T; Graduate School of Agriculture, Kyoto University.; The Center for the Promotion of Interdisciplinary Education and Research (C-PIER), Kyoto University., Kawada T; Graduate School of Agriculture, Kyoto University.; The Center for the Promotion of Interdisciplinary Education and Research (C-PIER), Kyoto University.
Publikováno v:
Journal of nutritional science and vitaminology [J Nutr Sci Vitaminol (Tokyo)] 2020; Vol. 66 (2), pp. 176-184.
Autor:
Olán-Jiménez, Karen Alejandra1 (AUTHOR) karen_a_jimenez@hotmail.com, Cruz-Rodríguez, Rosa Isela1 (AUTHOR) nruizla@conahcyt.mx, Couder-García, Beatriz del Carmen2 (AUTHOR) vikrose1@gmail.com, Jacobo-Herrera, Nadia3 (AUTHOR) nadia.jacobo@gmail.com, Ruiz-Lau, Nancy1 (AUTHOR) bioqvic@hotmail.com, Hernández-Cruz, Maritza del Carmen4 (AUTHOR) maritza.hernandez@unach.mx, Ruíz-Valdiviezo, Víctor Manuel1 (AUTHOR)
Publikováno v:
Scientia Pharmaceutica. Sep2024, Vol. 92 Issue 3, p41. 20p.
Autor:
Martínez-Hernández, Gabriela Belen1 (AUTHOR) gabmh89@gmail.com, Jiménez-Ferrer, Enrique1 (AUTHOR) enriqueferrer_mx@yahoo.com, González-Cortazar, Manases1 (AUTHOR) gmanases@hotmail.com, Alejandro, Zamilpa1 (AUTHOR) azamilpa_2000@yahoo.com.mx, Monterrosas-Brisson, Nayeli2 (AUTHOR) nayeli.monterrosas@uaem.mx, Herrera-Ruiz, Maribel1 (AUTHOR) cibis_herj@yahoo.com.mx
Publikováno v:
Molecules. Sep2024, Vol. 29 Issue 17, p4070. 17p.