Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Miroslav S. Hadnađev"'
Autor:
Veljko S. Krstonošić, Darija B. Sazdanić, Dejan M. Ćirin, Ivana R. Nikolić, Miroslav S. Hadnađev, Milica T. Atanacković Krstonošić
Publikováno v:
Pharmaceutics, Vol 16, Iss 5, p 578 (2024)
Background: Natural antioxidants, such as grape pomace polyphenols, can be extracted by a surfactant-based green technology and incorporated into various emulsions. Therefore, this work aimed to investigate the physical stability and rheological char
Externí odkaz:
https://doaj.org/article/3cc44fa014cc4ff09a36ea14e60d0636
Autor:
Krstonošić, Veljko S.1 (AUTHOR), Sazdanić, Darija B.1 (AUTHOR) darija.sazdanic@mf.uns.ac.rs, Ćirin, Dejan M.1 (AUTHOR), Nikolić, Ivana R.2 (AUTHOR), Hadnađev, Miroslav S.3 (AUTHOR), Atanacković Krstonošić, Milica T.1 (AUTHOR)
Publikováno v:
Pharmaceutics. May2024, Vol. 16 Issue 5, p578. 22p.
Autor:
Hadnađev, Miroslav S.1, Dapčević Hadnađev, Tamara R.1 tamara.dapcevic@fins.uns.ac.rs, Pojić, Milica M.1, Šarić, Bojana M.1, Mišan, Aleksandra Č.1, Jovanov, Pavle T.1, Sakač, Marijana B.1
Publikováno v:
Food & Feed Research. 2017, Vol. 44 Issue 1, p11-21. 11p.
Autor:
Dapčević Hadnađev, Tamara R.1, Dokić, Ljubica P.2, Hadnađev, Miroslav S.1, Pojić, Milica M.1, Rakita, Slađana M.1 sladjana.rakita@fins.uns.ac.rs, Torbica, Aleksandra M.1
Publikováno v:
Food & Feed Research. 2013, Vol. 40 Issue 2, p101-108. 8p.
Autor:
Dapčević Hadnađev, Tamara, Dokić, Ljubica, Hadnađev, Miroslav, Pojić, Milica, Torbica, Aleksandra
Publikováno v:
Food & Bioprocess Technology; Jan2014, Vol. 7 Issue 1, p235-247, 13p
Publikováno v:
Food & Bioprocess Technology; Jul2013, Vol. 6 Issue 7, p1770-1781, 12p