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pro vyhledávání: '"Mirolyub Mladenov"'
Autor:
Mirolyub Mladenov
Publikováno v:
Information Technologies and Control. 13:7-19
This paper presents a new approach and a platform for complex, non-destructive, express evaluation of quality and safety of food products, based on analysis of visual images, spectral and hyperspectral characteristics, followed by fusion the results
Publikováno v:
Journal of Food Measurement and Characterization. 8:180-194
The paper presents methods and tools for assessment of main quality features of grain samples based on color image and spectra analyses. Visible features like color, shape, and dimensions of the grain sample elements are extracted from the images. In
Publikováno v:
Signal Processing, Pattern Recognition, and Applications / 722: Computer Graphics and Imaging.