Zobrazeno 1 - 10
of 4 101
pro vyhledávání: '"Mirmiran A"'
Autor:
Farshad Teymoori, Niloufar Saber, Mahdi Akbarzadeh, Hossein Farhadnejad, Ebrahim Mokhtari, Hamid Ahmadirad, Parisa Riahi, Parvin Mirmiran, Maryam S. Daneshpour, Fereidoun Azizi
Publikováno v:
BMC Public Health, Vol 24, Iss 1, Pp 1-15 (2024)
Abstract Background/Aim Familial resemblance in dietary patterns has been a subject of interest, with both genetic and environmental factors playing crucial roles. This study aims to investigate trends in macronutrient intake correlations over a 9-ye
Externí odkaz:
https://doaj.org/article/3308b0303cbf4b5192ad781c4ebdc6b1
Publikováno v:
Nutrition & Metabolism, Vol 21, Iss 1, Pp 1-11 (2024)
Abstract Background No study has investigated the association between ultra-processed food (UPF) and pre-diabetes development. Furthermore, prior investigations on the association between UPF and the risk of type 2 diabetes (T2D) were primarily condu
Externí odkaz:
https://doaj.org/article/5091d71a9777474eb460ea3d48b8e458
Insulinemic potential of diet and the risk of type 2 diabetes: a meta-analysis and systematic review
Autor:
Hossein Farhadnejad, Mehrnaz Abbasi, Hamid Ahmadirad, Morteza Omrani, Mitra Kazemi Jahromi, Mostafa Norouzzadeh, Niloufar Saber, Farshad Teymoori, Parvin Mirmiran
Publikováno v:
Diabetology & Metabolic Syndrome, Vol 16, Iss 1, Pp 1-10 (2024)
Abstract Background The possible role of the insulinemic potential of diet in the etiology of type 2 diabetes (T2D) has recently received significant attention in observational studies. This meta-analysis aimed to synthesize available evidence and qu
Externí odkaz:
https://doaj.org/article/69481dedbebd4096a29daedfdc127fcd
Autor:
Mitra Kazemi Jahromi, Niloufar Saber, Mostafa Norouzzadeh, Ghazal Daftari, Fatemeh Pourhabibi-Zarandi, Hamid Ahmadirad, Hossein Farhadnejad, Farshad Teymoori, Ammar Salehi-Sahlabadi, Parvin Mirmiran
Publikováno v:
BMC Endocrine Disorders, Vol 24, Iss 1, Pp 1-9 (2024)
Abstract Background/aim In the current study, we aimed to assess the association of carbohydrate quality index (CQI) with the risk of non-alcoholic fatty liver disease (NAFLD) in Iranian adults. Methods This case-control study was conducted on 225 ne
Externí odkaz:
https://doaj.org/article/df2f5765c70144fba65f039278454667
Autor:
Firoozeh Hosseini-Esfahani, Shahrzad Daei, Azam Ildarabadi, Glareh Koochakpoor, Parvin Mirmiran, Fereidoun Azizi
Publikováno v:
Journal of Obesity & Metabolic Syndrome, Vol 33, Iss 3, Pp 240-250 (2024)
Background : Various food quality indicators have been proposed as tools for predicting metabolic syndrome (MetS). This study investigated the association between global diet quality score (GDQS) and the risks of developing MetS and its components. M
Externí odkaz:
https://doaj.org/article/06f7d7aee1634db1858ec470011e944b
Publikováno v:
Nuclear Engineering and Technology, Vol 56, Iss 9, Pp 3969-3980 (2024)
Over the years, numerous evaluations of material attractiveness have been performed for conventional light water reactors to better understand the nature of the spent fuel material and its desirability for misuse at different points in the nuclear fu
Externí odkaz:
https://doaj.org/article/62c4d67974d042388936f720c31f1473
Publikováno v:
Nutrition Journal, Vol 23, Iss 1, Pp 1-10 (2024)
Abstract Background The association between macronutrient consumption and the risk of type 2 diabetes (T2D) remains equivocal. Here, we investigated whether the quantity and quality of macronutrient intake are associated with T2D incidence in a West
Externí odkaz:
https://doaj.org/article/1925f1be8daa48c3824ff8969baf1211
Publikováno v:
European Journal of Medical Research, Vol 29, Iss 1, Pp 1-9 (2024)
Abstract Background Food intakes 1–2 years following bariatric surgery depend more on patients than the surgery’s gastrointestinal tract changes. This study aimed to determine the major dietary patterns of patients after the first two years of sl
Externí odkaz:
https://doaj.org/article/db34e6b5048f44a496385c5f1d26000a
Autor:
Hamid Ahmadirad, Mostafa Norouzzadeh, Farshad Teymoori, Mitra Kazemi Jahromi, Hossein Farhadnejad, Mitra Babrpanjeh, Ebrahim Mokhtari, Zeinab Heidari, Parvin Mirmiran, Bahram Rashidkhani
Publikováno v:
BMC Cancer, Vol 24, Iss 1, Pp 1-9 (2024)
Abstract Backgrounds Dietary potassium can play an important role in decreasing inflammatory factors as a protective factor for cancers. In this case-control study, we aimed to assess the possible association between dietary potassium intake and the
Externí odkaz:
https://doaj.org/article/742d01cf7e0e4d2599c65091124ca8fe
Autor:
Somayeh Hosseinpour-Niazi, Hanieh Malmir, Parvin Mirmiran, Maryam Shabani, Mitra Hasheminia, Fereidoun Azizi
Publikováno v:
Nutrition & Metabolism, Vol 21, Iss 1, Pp 1-10 (2024)
Abstract Background This prospective cohort study aimed to investigate the association between ultra-processed food (UPF) and the risk of metabolic syndrome (MetS), as well as to assess whether fruit and vegetable intake and weight change modify this
Externí odkaz:
https://doaj.org/article/5ae91f34c3eb43b68f073fa8597bda50