Zobrazeno 1 - 10
of 29
pro vyhledávání: '"Miriam Rindner"'
Publikováno v:
Journal of Functional Foods, Vol 2, Iss 1, Pp 17-22 (2010)
Microglial cells are major immune cells in the brain, and their activation is involved in neurodegenerative diseases such as Alzheimer’s disease. Activated microglial cells secrete proinflammatory factors including nitric oxide (NO), which is an im
Externí odkaz:
https://doaj.org/article/04d03da3f9674acebb96d63cfd53d2e2
Autor:
Miriam Rindner, Yoel Kashman, Rivka Ofir, Alona Telerman, Sharon Mordechay, Anat Elmann, Hilla Erlank
Publikováno v:
Planta Medica. 81:215-221
Chronic inflammation has been implicated in the pathogenesis of various neurodegenerative diseases. During the neuroinflammatory process, microglial cells release neurotoxic and proinflammatory mediators. In the present study, using activity-guided f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7fd1f653f948ebaa70ca41df097a51c3
https://doi.org/10.1055/s-0034-1396204
https://doi.org/10.1055/s-0034-1396204
Autor:
Miriam Rindner, Yoel Kashman, Sharon Mordechay, Hilla Erlank, Rivka Ofir, Anat Elmann, Alona Telerman
Publikováno v:
Neurochemistry International. 78:67-75
Oxidative stress is tightly involved in various neurodegenerative diseases such as Parkinson's and Alzheimer's diseases, and conditions such as ischemia. Astrocytes, the most abundant glial cells in the brain, protect neurons from reactive oxygen spe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b5916448730de8bdb6165c1bfd66ca54
https://doi.org/10.1016/j.neuint.2014.09.003
https://doi.org/10.1016/j.neuint.2014.09.003
Publikováno v:
Journal of Functional Foods, Vol 2, Iss 1, Pp 17-22 (2010)
Microglial cells are major immune cells in the brain, and their activation is involved in neurodegenerative diseases such as Alzheimer’s disease. Activated microglial cells secrete proinflammatory factors including nitric oxide (NO), which is an im
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::290c60deebeb7adfd8790894aba61e33
http://www.sciencedirect.com/science/article/pii/S1756464609000796
http://www.sciencedirect.com/science/article/pii/S1756464609000796
Publikováno v:
Journal of Agricultural and Food Chemistry. 57:6636-6641
Oxidative stress has been implicated in pathologic processes associated with neurodegenerative diseases. Astrocytes, the most abundant glial cell type in the brain, protect neurons from reactive oxygen species (ROS), and any damage to them will affec
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::279f1f6587de65aaffe911d88ca1a4cf
https://doi.org/10.1021/jf901162f
https://doi.org/10.1021/jf901162f
Publikováno v:
Phytoparasitica. 34:412-419
Propylene oxide (PPO) was evaluated at a low pressure of 100 mm Hg for toxicity to different life stages of the Indianmeal mothPlodia interpunctella (Hubner) in the presence and absence of three species of nuts. Eggs and larvae were generally the mos
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0ceb689f515efcc4cf97e18c3aa26fbb
https://doi.org/10.1007/bf02981028
https://doi.org/10.1007/bf02981028
Publikováno v:
Phytoparasitica. 34:37-48
Heat treatment of dates at the time of harvest, was examined as an alternative to fumigation with methyl bromide, which has been phased out in Israel under the Montreal Protocol. In laboratory studies, the influence of 40°, 45°, 50° and 55°C on t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e58f7911bad6a03123fb9aa2dcb390f1
https://doi.org/10.1007/bf02981337
https://doi.org/10.1007/bf02981337
Publikováno v:
Journal of Stored Products Research. 42:23-30
The effects of low pressure (50 mm Hg) and various exposure times were studied on the mortality of three important storage pest insects at 30 °C as part of an effort to eliminate the need for methyl bromide fumigation to control insects in stored co
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::47fb4bfed1cb85ab0b595a137c3a27e0
https://doi.org/10.1016/j.jspr.2004.09.001
https://doi.org/10.1016/j.jspr.2004.09.001
Publikováno v:
Journal of Stored Products Research. 41:311-321
Sorption of propylene oxide (PPO) by various commodities was studied at different concentrations during a 4-h exposure at 30 °C. A gas chromatograph was used to determine sorption of PPO applied at concentrations of 24, 49, 82 and 112 mg/l by 1±0.0
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::649f281c2b70d4d74c6af22d7fb572d9
https://doi.org/10.1016/j.jspr.2004.04.003
https://doi.org/10.1016/j.jspr.2004.04.003
Publikováno v:
Phytoparasitica. 32:451-458
Toxicity of propylene oxide (PPO) at low pressure against the most common stored-product insect,Tribolium castaneum (Herbst), over a short exposure time, was tested at three different temperatures (16°, 22° and 30°C). Toxicities of PPO at 100 mm H
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e93beb79ba1052b892b721139c650cb4
https://doi.org/10.1007/bf02980439
https://doi.org/10.1007/bf02980439