Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Mirella Mallmann Kercher"'
Publikováno v:
Brazilian Journal of Food Technology, Vol 26 (2023)
Abstract The consumption of grape juice has been growing significantly, so its quality is becoming an issue of great importance, both for the consumer and for the industry. However, identifying adulteration in juice is a great challenge and requires
Externí odkaz:
https://doaj.org/article/90d85dcd6ce64414b02194f868887502
