Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Mirela Matković Stojšin"'
Autor:
Kamenko Bratković, Kristina Luković, Vladimir Perišić, Jasna Savić, Jelena Maksimović, Slađan Adžić, Aleksandra Rakonjac, Mirela Matković Stojšin
Publikováno v:
Agronomy, Vol 14, Iss 1, p 194 (2024)
Genotype by environment interaction (GEI) is a complex problem that complicates the barley selection and breeding process. The knowledge of the relationship between cereal phenology and climatic data is important for understanding GEI and the physiol
Externí odkaz:
https://doaj.org/article/d861c8774a31425c91ac4768cb85d5b5
Autor:
Dušan Urošević, Desimir Knežević, Nenad Đurić, Mirela Matković Stojšin, Vesna Kandić, Danica Mićanović, Jelena Stojiljković, Veselinka Zečević
Publikováno v:
Agronomy, Vol 13, Iss 9, p 2426 (2023)
Creating wheat genotypes characterized by high grain yield, high protein content, and favorable amino acid composition is the main goal of breeders, especially in developing countries where wheat is a staple food. An experiment with 20 wheat genotype
Externí odkaz:
https://doaj.org/article/37b37608aa0d4396a7bca71168cefca8
Autor:
Violeta Mickovski Stefanović, Svetlana Roljević Nikolić, Mirela Matković Stojšin, Helena Majstorović, Mladen Petreš, Dejan Cvikić, Gordana Racić
Publikováno v:
Agronomy, Vol 13, Iss 4, p 1016 (2023)
The accumulation of heavy metals in the environment is one of the most significant environmental problems due to the potential risk to human and animal health. The aim of this study was to analyze the influence of the distance from the industrial zon
Externí odkaz:
https://doaj.org/article/b8744f991e724c98be93120b8a674e45
Autor:
Mirela MATKOVİĆ STOJŠİN, Sofija PETROVİĆ, Miodrag DİMİTRİJEVİĆ, Jovana ŠUĆUR, Djordje MALENČİĆ, Veselinka ZEČEVİĆ, Borislav BANJAC, Desimir KNEŽEVİĆ
Publikováno v:
Volume: 27, Issue: 1 33-40
Turkish Journal Of Field Crops
Turkish Journal of Field Crops
Turkish Journal Of Field Crops
Turkish Journal of Field Crops
In order to evaluate the antioxidant activity of wheat in salinity stress conditions, an experiment with 27 wheatgenotypes grown on two types of soil was conducted: solonetz (increased salinity) and chernozem (control),during two vegetation seasons (
Autor:
Mirela Matković Stojšin, Sofija Petrović, Bojan Jocković, Borislav Banjac, Veselinka Zečević, Violeta Mickovski Stefanović, Vladimir Perišić
Publikováno v:
Contemporary Agriculture
Summary Considering that agricultural production needs to be adjusted to global climate changes, it is of particular importance to develop bread wheat germplasm with improved tolerance to abiotic stress conditions. Therefore, the aim of this research
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0d620d22f46631bb0fd7e7f123a63ec3
http://RIVeC.institut-palanka.rs/bitstream/id/2142/bitstream_2142.pdf
http://RIVeC.institut-palanka.rs/bitstream/id/2142/bitstream_2142.pdf
Autor:
Mirela Matković-Stojšin, Sofija Petrović, Borislav Banjac, Svetlana Roljević-Nikolić, Veselinka Zečević, Jasmina Bačić, Radiša Đorđević, Desimir Knežević
Publikováno v:
Acta agriculturae Serbica (2022) 27(53):79-87
Acta Agriculturae Serbica
Acta Agriculturae Serbica
Various statistical methods were applied in this research: analysis of genetic parameters, Pearson’s correlation, genotypic and phenotypic correlations, and Path analysis, with the aim of creating a selection criterion for increasing wheat grain yi
Autor:
Borislav Banjac, Velimir Mladenov, Sofija Petrović, Mirela Matković-Stojšin, Đorđe Krstić, Svetlana Vujić, Ksenija Mačkić, Boris Kuzmanović, Dušana Banjac, Snežana Jakšić, Danilo Begić, Rada Šućur
Publikováno v:
Sustainability-Basel
Sustainability; Volume 14; Issue 14; Pages: 8598
Sustainability; Volume 14; Issue 14; Pages: 8598
Through choosing bread wheat genotypes that can be cultivated in less productive areas, one can increase the economic worth of those lands, and increase the area under cultivation for this strategic crop. As a result, more food sources will be availa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aee9ba853ad276f6b08392e24ed1286d
http://fiver.ifvcns.rs/handle/123456789/3169
http://fiver.ifvcns.rs/handle/123456789/3169
Autor:
Mirela Matković Stojšin, Sofija Petrović, Borislav Banjac, Veselinka Zečević, Svetlana Roljević Nikolić, Helena Majstorović, Radiša Đorđević, Desimir Knežević
Publikováno v:
Sustainability; Volume 14; Issue 12; Pages: 6973
Sustainability
Sustainability
The creation of salt-tolerant wheat genotypes can provide a basis for sustainable wheat production in areas that are particularly sensitive to the impacts of climate change on soil salinity. This study aimed to select salt-tolerant wheat genotypes th
Autor:
Vladimir Perišić, Vesna Perišić, Kristina Luković, Kamenko Bratković, Veselinka Zečević, Snežana Babić, Mirela Matković-Stojšin
Publikováno v:
Luković Kristina
Selekcija i semenarstvo
Selekcija i semenarstvo (2022) 28(2):52-60
Selekcija i semenarstvo
Selekcija i semenarstvo (2022) 28(2):52-60
Bread wheat is one of the most represented field crops whose level and stability of yield is very important for the food security in Republic Serbia. In the paper was investigated stability of yield expression of 15 winter bread wheat genotypes in di
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::72c27cb0545b2c626b4809b49511c3ef
https://scindeks-clanci.ceon.rs/data/pdf/0354-5881/2022/0354-58812202052P.pdf
https://scindeks-clanci.ceon.rs/data/pdf/0354-5881/2022/0354-58812202052P.pdf