Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Mireia Lao"'
Publikováno v:
Food Chemistry 239 (2018)
Food Chemistry, 239, 1143-1150
Recercat. Dipósit de la Recerca de Catalunya
instname
Repositorio Abierto de la UdL
Universitad de Lleida
Food Chemistry, 239, 1143-1150
Recercat. Dipósit de la Recerca de Catalunya
instname
Repositorio Abierto de la UdL
Universitad de Lleida
Free concentrations of Zn2+, Fe3+, Ca2+ and Mg2+ in a red wine (Raimat, Catalonia, Spain) have been determined, with the Donnan Membrane Technique (DMT) for the first time. The required equilibration time benefits from the acceptor solution including
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::07f56f078ab98e59acf897e34c6470a2
https://hdl.handle.net/10459.1/64708
https://hdl.handle.net/10459.1/64708
Autor:
Encarnació Companys, Calin David, Jaume Puy, Mireia Lao, José Salvador, Carlos Rey-Castro, Josep Galceran
Publikováno v:
Recercat. Dipósit de la Recerca de Catalunya
instname
Repositorio Abierto de la UdL
Universitad de Lleida
instname
Repositorio Abierto de la UdL
Universitad de Lleida
The systems assayed in this work (Cd with iodide, Cd with polyacrylic acid, Pb or Zn with xylenol orange, etc.) as well as others previously studied in our lab (Pb/Cd/Zn with humic acids, Pb with pyridinedicarboxylic acid, Pb with organic extracts fr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c37bba56213b5b201eb9471bda92f2e0
http://hdl.handle.net/10459.1/64944
http://hdl.handle.net/10459.1/64944