Zobrazeno 1 - 10
of 455
pro vyhledávání: '"Minoru, Hashimoto"'
Autor:
Daichi Miyagawa, Akira Matsushima, Yoichi Maruyama, Noriaki Mizukami, Mikio Tetsuya, Minoru Hashimoto, Kunihiro Yoshida
Publikováno v:
Journal of NeuroEngineering and Rehabilitation, Vol 20, Iss 1, Pp 1-6 (2023)
Abstract Background We have developed a wearable rehabilitation robot, “curara®,” and examined its immediate effect in patients with spinocerebellar degeneration and stroke, but its rehabilitative effect has not been clarified. The purpose of th
Externí odkaz:
https://doaj.org/article/b9b5298fa420467fbd65759629b80d5c
Autor:
Izabel Cristina Veras Silva, Kaesel Jackson Damasceno-Silva, Jorge Minoru Hashimoto, Carlos Wanderlei Piler de Carvalho, José Luis Ramirez Ascheri, Melicia Cintia Galdeano, Maurisrael de Moura Rocha
Publikováno v:
Brazilian Journal of Food Technology, Vol 26 (2023)
Abstract Cowpea is grown mainly in regions with a hot semi-arid climate, where other pulses do not develop satisfactorily. It is the 4th most produced pulse in the world, thus supplying the domestic and export markets. Following the trends of the foo
Externí odkaz:
https://doaj.org/article/c94108008048469da9c97bdea835aecf
Autor:
Akira Matsushima, Yoichi Maruyama, Noriaki Mizukami, Mikio Tetsuya, Minoru Hashimoto, Kunihiro Yoshida
Publikováno v:
BioMedical Engineering OnLine, Vol 20, Iss 1, Pp 1-11 (2021)
Abstract Background Ataxic gait is one of the most common and disabling symptoms in people with degenerative cerebellar ataxia. Intensive and well-coordinated inpatient rehabilitation improves ataxic gait. In addition to therapist-assisted gait train
Externí odkaz:
https://doaj.org/article/70a2ce02a71046f7828ec6829652b3e2
Autor:
Yi Li, Xuxin Feng, Lixiang Zhu, Ziqian Zhang, Mingfei Guo, Zhixin Li, Yanbiao Li, Minoru Hashimoto
Publikováno v:
Nanomaterials, Vol 13, Iss 9, p 1483 (2023)
In recent years, plasticized poly (vinyl chloride) (PVC) gel has attracted increasing attention in soft robotics. However, there is scarce research on the deformation mechanism and modeling of PVC gel actuators. In this study, to investigate the defo
Externí odkaz:
https://doaj.org/article/6c8928677fa347179d0deae1114e408a
Autor:
Jorge Minoru Hashimoto, Jéssica Pinheiro Mendes Sampaio, Luís José Duarte Franco, Elizabeth Harumi Nabeshima, Kaesel Jackson Damasceno e Silva
Publikováno v:
Brazilian Journal of Food Technology, Vol 24 (2021)
Abstract Whole flour of cowpea grains of the cultivar BRS Tumucumaque biofortified in iron and zinc were processed in a co-rotating twin-screw extruder Clextral HT 25. A central rotational composite design 23, combining temperature (from 86.4 to 153.
Externí odkaz:
https://doaj.org/article/ac2936f3686641c7ade56b4a00bdbc6b
Publikováno v:
Brazilian Journal of Food Technology, Vol 24 (2021)
Abstract Cowpea grains are nutritious and beneficial to health, contain about 25% of proteins, in addition to carbohydrates, vitamins, minerals, and bioactive compounds. Soaking the beans followed by cooking requires time availability that is incompa
Externí odkaz:
https://doaj.org/article/af3d5ac939d441c9bb4b17d9f452a430
Publikováno v:
Brazilian Journal of Food Technology, Vol 23 (2020)
Abstract There is little research on the viscosity profile analysis of cowpea cotyledon flour (CCF). Due to the new ways of using pulses grains in the diet, it is important to evaluate the viscoamylographic behavior of raw and processed CCF. The CCF
Externí odkaz:
https://doaj.org/article/4ece45ee71fc4da68d4cf0db7a091425
Autor:
Atsushi Tsukahara, Kunihiro Yoshida, Akira Matsushima, Kumiko Ajima, Chika Kuroda, Noriaki Mizukami, Minoru Hashimoto
Publikováno v:
Journal of NeuroEngineering and Rehabilitation, Vol 15, Iss 1, Pp 1-12 (2018)
Abstract Background Spinocerebellar degeneration (SCD) mainly manifests a cerebellar ataxic gait, leading to marked postural sway and the risk of falling down. Gait support using a wearable robot is expected to be an effective solution to maintaining
Externí odkaz:
https://doaj.org/article/009e415ff0cf40a0aea6947e573f8a57
Autor:
MAIARA JAIANNE BEZERRA LEAL RIOS, KAESEL JACKSON DAMASCENO-SILVA, REGILDA SARAIVA DOS REIS MOREIRA-ARAÚJO, EVÂNIA ALTINA TEIXEIRA DE FIGUEIREDO, MAURISRAEL DE MOURA ROCHA, JORGE MINORU HASHIMOTO
Publikováno v:
Revista Caatinga, Vol 31, Iss 1, Pp 217-224 (2018)
Flour production through milling is an alternative for the cowpea processing, when the aim is to obtain a product with higher added value. The objective of this work was to determine the chemical composition, the granulometry, and evaluate the microb
Externí odkaz:
https://doaj.org/article/d40e02a3eb914a34ba5205723b550b4d
Publikováno v:
Journal of Intelligent & Fuzzy Systems. 40:3193-3205
Wearable robots must adjust the assist mode/intensity according to human motion during the motion assistance process. By decoding the surface electromyography (sEMG) signal, the standard deviation of the fractal dimension is used as a characteristic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2bb4f4954ef15d836032977c5aded6d9
https://doi.org/10.3233/jifs-189358
https://doi.org/10.3233/jifs-189358