Zobrazeno 1 - 10
of 136
pro vyhledávání: '"Minmin Hu"'
Autor:
Wei Pan, Jinxiu Zhao, Jiacheng Wu, Daxiang Xu, Xianran Meng, Pengfei Jiang, Hongli Shi, Xing Ge, Xiaoying Yang, Minmin Hu, Peng Zhang, Renxian Tang, Nathan Nagaratnam, Kuiyang Zheng, Xu-Feng Huang, Yinghua Yu
Publikováno v:
Microbiome, Vol 11, Iss 1, Pp 1-22 (2023)
Abstract Background Gut homeostasis, including intestinal immunity and microbiome, is essential for cognitive function via the gut-brain axis. This axis is altered in high-fat diet (HFD)-induced cognitive impairment and is closely associated with neu
Externí odkaz:
https://doaj.org/article/91c9d2f1fe644df6b68060428798072a
Autor:
Zeyu Cui, Yuying Gong, Xiaotong Luo, Niuyi Zheng, Shimin Tan, Shuxi Liu, Youwei Li, Qingling Wang, Fenfen Sun, Minmin Hu, Wei Pan, Xiaoying Yang
Publikováno v:
Parasites & Vectors, Vol 16, Iss 1, Pp 1-15 (2023)
Abstract Background Toxoplasma gondii (T. gondii) is a neuroinvasive parasite causing neuroinflammation, which in turn is associated with a higher risk for several psycho-behavioral disorders. There is an urgent need to identify drugs capable of impr
Externí odkaz:
https://doaj.org/article/b5e854b332cc4d74ba143c6b9428d39f
Autor:
Xing Ge, Mingxuan Zheng, Minmin Hu, Xiaoli Fang, Deqin Geng, Sha Liu, Li Wang, Jun Zhang, Li Guan, Peng Zheng, Yuanyi Xie, Wei Pan, Menglu Zhou, Limian Zhou, Renxian Tang, Kuiyang Zheng, Yinghua Yu, Xu-Feng Huang
Publikováno v:
The Journal of Clinical Investigation, Vol 133, Iss 4 (2023)
Obesity is a risk factor for neurodegenerative disease associated with cognitive dysfunction, including Alzheimer’s disease. Low-grade inflammation is common in obesity, but the mechanism between inflammation and cognitive impairment in obesity is
Externí odkaz:
https://doaj.org/article/af847f99975c4e449c87b1e631aecf11
Autor:
Wei Pan, Jinxiu Zhao, Jiacheng Wu, Daxiang Xu, Xianran Meng, Pengfei Jiang, Hongli Shi, Xing Ge, Xiaoying Yang, Minmin Hu, Peng Zhang, Renxian Tang, Nathan Nagaratnam, Kuiyang Zheng, Xu-Feng Huang, Yinghua Yu
Publikováno v:
Microbiome, Vol 11, Iss 1, Pp 1-2 (2023)
Externí odkaz:
https://doaj.org/article/471b3ade0eb74d05ac522f545588c2ec
Autor:
Hongli Shi, Xing Ge, Xi Ma, Mingxuan Zheng, Xiaoying Cui, Wei Pan, Peng Zheng, Xiaoying Yang, Peng Zhang, Minmin Hu, Tao Hu, Renxian Tang, Kuiyang Zheng, Xu-Feng Huang, Yinghua Yu
Publikováno v:
Microbiome, Vol 9, Iss 1, Pp 1-20 (2021)
Abstract Background Cognitive impairment, an increasing mental health issue, is a core feature of the aging brain and neurodegenerative diseases. Industrialized nations especially, have experienced a marked decrease in dietary fiber intake, but the p
Externí odkaz:
https://doaj.org/article/5d2be85991864c34ada39ed64453dae8
Autor:
Minmin Hu, Lihong Chen, Yunqi Jing, Yuanyuan Zhu, Jun Dai, Alan Meng, Changlong Sun, Jin Jia, Zhenjiang Li
Publikováno v:
Molecules, Vol 28, Iss 15, p 5776 (2023)
MXene, a new intercalation pseudocapacitive electrode material, possesses a high theoretical capacitance for supercapacitor application. However, limited accessible interlayer space and active sites are major challenges to achieve this high capacitan
Externí odkaz:
https://doaj.org/article/ecf95f7d974d4e52b2445e5697b93be8
Autor:
Lihong Chen, Yifan Bi, Yunqi Jing, Jun Dai, Zhenjiang Li, Changlong Sun, Alan Meng, Haijiao Xie, Minmin Hu
Publikováno v:
Molecules, Vol 28, Iss 13, p 4892 (2023)
Heteroatom doping is considered an effective method to substantially improve the electrochemical performance of Ti3C2Tx MXene for supercapacitors. Herein, a facile and controllable strategy, which combines heat treatment with phosphorous (P) doping b
Externí odkaz:
https://doaj.org/article/73c03d08eaf5427fa88999b7a96f01c6
Publikováno v:
Food & Nutrition Research, Vol 65, Pp 1-12 (2021)
Background: Obesity is defined as an imbalance between energy intake and expenditure, and it is a serious risk factor of non-communicable diseases. Recently many studies have shown that promoting browning of white adipose tissue (WAT) to increase ene
Externí odkaz:
https://doaj.org/article/2b3152f43a0a4545a1dabddb549a3d8c
Autor:
Wei Pan, Pengfei Jiang, Jinxiu Zhao, Hongli Shi, Peng Zhang, Xiaoying Yang, Joanna Biazik, Minmin Hu, Hui Hua, Xing Ge, Xu-Feng Huang, Yinghua Yu
Publikováno v:
Journal of Translational Medicine, Vol 19, Iss 1, Pp 1-17 (2021)
Abstract Background Long-term high fat (HF) diet intake can cause neuroinflammation and cognitive decline through the gut-brain axis. (1, 3)/(1, 6)-β-glucan, an edible polysaccharide isolated from medical mushroom, Lentinula edodes (L. edodes), has
Externí odkaz:
https://doaj.org/article/a26612642ca64605bf30dd7478b35a80
Autor:
Minmin Hu, Peng Zhang, Ruiqi Wang, Menglu Zhou, Ning Pang, Xiaoying Cui, Xing Ge, Xiaomei Liu, Xu-Feng Huang, Yinghua Yu
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
BackgroundDietary fiber is fermented in the lower gastrointestinal tract, potentially impacting the microbial ecosystem and thus may improve elements of cognition and brain function via the gut-brain axis. β-glucans, soluble dietary fiber, have diff
Externí odkaz:
https://doaj.org/article/4b8b8b4f3ba9413b91fc6269643b784a