Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Mingkun Nie"'
Publikováno v:
Scientific Reports, Vol 13, Iss 1, Pp 1-11 (2023)
Abstract Exercise has profound but variable effects on the immune system. However, only limited information exists about the changes of exercise-induced gene expression in whole immune cells. The aim of this study is to unravel the potential molecula
Externí odkaz:
https://doaj.org/article/4e97069f6c7f4daeb28acc5686cd998f
Skeletal Muscle Transcriptomic Comparison Between Men and Women in Response to Acute Sprint Exercise
Publikováno v:
Frontiers in Genetics, Vol 13 (2022)
Background: Acute sprint exercise is a time-efficient physical activity that improves cardiorespiratory fitness in younger and middle-aged adults. Growing evidence has demonstrated that acute sprint exercise provides equal to or superior health benef
Externí odkaz:
https://doaj.org/article/9ffa191ffb2a472e9c06d2a601f41c34
Publikováno v:
Frontiers in Genetics, Vol 13 (2022)
Background: Breast cancer remains one of most lethal illnesses and the most common malignancies among women, making it important to discover novel biomarkers and therapeutic targets for the disease. Immunotherapy has become a promising therapeutic to
Externí odkaz:
https://doaj.org/article/2000ff00ebc0488f92c7fd8cfefa9f17
Publikováno v:
General Physiology & Biophysics; 2023, Vol. 42 Issue 2, p123-133, 42p
Background: Breast cancer remains one of most lethal illnesses and the most common malignancies among women, making it important to discover novel biomarkers and therapeutic targets for the disease. Immunotherapy has become a promising therapeutic to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b4ce2e963ee9c9d709ffb334b658d39d
https://doi.org/10.21203/rs.3.rs-1152767/v1
https://doi.org/10.21203/rs.3.rs-1152767/v1
Publikováno v:
Food Chemistry. 146:56-64
Radix Astragali is one of the most popular traditional medicinal herb and healthy dietary supplement. Isoflavonoids and astragalosides are the main bioactive ingredients. However, the systematic bioactive component analysis is inadequate so far. Then
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1318764bf284d7ba7121023d7d734bbf
https://doi.org/10.1016/j.foodchem.2013.09.030
https://doi.org/10.1016/j.foodchem.2013.09.030
Autor:
Nie, Mingkun1 (AUTHOR), Liu, Qingling2 (AUTHOR), Jia, Ruoling2 (AUTHOR) jiaruoling2010@163.com, Li, Zhuoyi2 (AUTHOR), Li, Xiaoru2 (AUTHOR), Meng, Xiangtao2 (AUTHOR)
Publikováno v:
Scientific Reports. 7/10/2023, Vol. 13 Issue 1, p1-11. 11p.
Publikováno v:
Frontiers in Genetics; 3/17/2022, Vol. 13, p1-12, 12p