Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Minghui Xiu"'
Autor:
Jianzheng He, Xu Li, Shipei Yang, Yan Shi, Yuting Dai, Shuzhen Han, Yixuan Wang, Xingyao Lin, Benjun Wei, Yongqi Liu, Minghui Xiu
Publikováno v:
Frontiers in Pharmacology, Vol 13 (2022)
Inflammatory bowel disease (IBD) is characterized by chronic and relapsing intestinal inflammation, which currently lacks safe and effective medicines. Astragalus membranaceus (AM), also named Huangqi, is one of the most commonly used fundamental her
Externí odkaz:
https://doaj.org/article/7bdc1421629d4a449e547a8c24c7baa1
Autor:
Minghui Xiu, Yixuan Wang, Dan Yang, Xueyan Zhang, Yuting Dai, Yongqi Liu, Xingyao Lin, Botong Li, Jianzheng He
Publikováno v:
Frontiers in Pharmacology, Vol 13 (2022)
Inflammatory bowel disease (IBD) is a chronic and life-treating inflammatory disease that can occur in multiple parts of the human intestine and has become a worldwide problem with a continually increasing incidence. Because of its mild early symptom
Externí odkaz:
https://doaj.org/article/b62c0831355843e8ab3d61df420a4f59
Autor:
Shipei Yang, Xu Li, Minghui Xiu, Yuting Dai, Shengfang Wan, Yan Shi, Yongqi Liu, Jianzheng He
Publikováno v:
Frontiers in Pharmacology, Vol 13 (2022)
Gut homeostasis is important for human health, and its disruption can lead to inflammatory bowel disease (IBD). Flos Puerariae is a herb with a wide variety of pharmacological activities including antioxidant, antidiabetic, antialcoholismic and anti-
Externí odkaz:
https://doaj.org/article/40d970ee05da45ae9e83cfe50bd2e15b
Autor:
Jianzheng He, Botong Li, Shuzhen Han, Yuan Zhang, Kai Liu, Simeng Yi, Yongqi Liu, Minghui Xiu
Publikováno v:
Frontiers in Physiology, Vol 13 (2022)
Externí odkaz:
https://doaj.org/article/fe5284de86a848e7bd7d6a8f17266164
Autor:
Jianzheng He, Wenjuan Tuo, Xueyan Zhang, Yuting Dai, Ming Fang, Ting Zhou, Minghui Xiu, Yongqi Liu
Publikováno v:
Frontiers in Behavioral Neuroscience, Vol 16 (2022)
Both sensory and metabolic processes guide food intake. Olfactory inputs help coordinate food appreciation and selection, but their role in food consumption and post-feeding physiology remains poorly understood. In this study, using Drosophila melano
Externí odkaz:
https://doaj.org/article/6b6011d1f35c4103a096824c85428fc1
Autor:
Jianzheng He, Botong Li, Shuzhen Han, Yuan Zhang, Kai Liu, Simeng Yi, Yongqi Liu, Minghui Xiu
Publikováno v:
Frontiers in Physiology, Vol 13 (2022)
Nociception refers to the process of encoding and processing noxious stimuli, which allow animals to detect and avoid potentially harmful stimuli. Several types of stimuli can trigger nociceptive sensory transduction, including thermal, noxious chemi
Externí odkaz:
https://doaj.org/article/a8e1b8c438044a81adaea25ad9bfee5c
Autor:
Minghui, Xiu, Yixuan, Wang, Dan, Yang, Xueyan, Zhang, Yuting, Dai, Yongqi, Liu, Xingyao, Lin, Botong, Li, Jianzheng, He
Publikováno v:
Frontiers in pharmacology. 13
Inflammatory bowel disease (IBD) is a chronic and life-treating inflammatory disease that can occur in multiple parts of the human intestine and has become a worldwide problem with a continually increasing incidence. Because of its mild early symptom
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::bbf31f0109476f3cce329a92a3979d30
https://pubmed.ncbi.nlm.nih.gov/36545307
https://pubmed.ncbi.nlm.nih.gov/36545307
Autor:
Wenjuan Tuo, Shuwei Wang, Yan Shi, Wangjie Cao, Yongqi Liu, Yun Su, Minghui Xiu, Jianzheng He
Publikováno v:
International Journal of Biological Macromolecules. 241:124639
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::202b303e11cc70642041b74329daabd0
https://doi.org/10.1016/j.ijbiomac.2023.124639
https://doi.org/10.1016/j.ijbiomac.2023.124639
Autor:
Xu Li, Shipei Yang, Shuwei Wang, Yan Shi, Yuting Dai, Xueyan Zhang, Yongqi Liu, Yaqiong Guo, Jianzheng He, Minghui Xiu
Publikováno v:
International Journal of Biological Macromolecules. 234:123632
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::57762ac7307becb5a0449ee6560018a5
https://doi.org/10.1016/j.ijbiomac.2023.123632
https://doi.org/10.1016/j.ijbiomac.2023.123632
Autor:
Yongqi Liu, Jianzheng He, Yaling Li, Xu Li, Xuexiang Li, Minghui Xiu, Xingyao Lin, Shipei Yang
Publikováno v:
Food & Function. 12:7816-7824
Gastrodin is the main bioactive ingredient of a famous Chinese herb Rhizoma Gastrodiae. Many studies have reported that gastrodin has antioxidative and neuroprotective effects, although its effect on longevity and the mechanism of neuroprotection hav
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::217a5f144760040b8f81b2bbb52e026c
https://doi.org/10.1039/d1fo00847a
https://doi.org/10.1039/d1fo00847a