Zobrazeno 1 - 10
of 37
pro vyhledávání: '"Mingfa Sun"'
Autor:
Mingfa Sun, Ning Ma, Hui Liu, Yu Liu, Yunlei Zhou, Jingpeng Zhao, Xiaojuan Wang, Haifang Li, Baishun Ma, Hongchao Jiao, Hai Lin
Publikováno v:
Journal of Animal Science and Biotechnology, Vol 13, Iss 1, Pp 1-15 (2022)
Abstract Background Arginine (Arg) is an essential amino acid (EAA) in poultry, an important substrate for protein synthesis and a precursor of several molecules. Supplementation of EAAs with low protein (LP) diet increases the utilization efficiency
Externí odkaz:
https://doaj.org/article/cd85b81f3a0a4d9c943e63391567587f
Publikováno v:
Poultry Science, Vol 101, Iss 12, Pp 102177- (2022)
Stress is a common problem diminishing the muscle development of broilers. Creatine (Cr), an energy buffer in skeletal muscle, plays a fundamental role in muscle physiology. This study aimed to evaluate the effect of Cr monohydrate (CMH) on protein b
Externí odkaz:
https://doaj.org/article/be4744071409414da277633545a854b4
Publikováno v:
Poultry Science, Vol 99, Iss 12, Pp 6914-6924 (2020)
Crystalline amino acids (AAs) exhibit high nutritional values when supplemented AA-deficient diets. However, the AAs in crystalline form in the diet are absorbed quickly than protein-bound AAs, which may take an effect on AA utilization efficiency. I
Externí odkaz:
https://doaj.org/article/6070096919c743ebbe1444334bad8b85
Autor:
Victoria Anthony Uyanga, Qian Xin, Mingfa Sun, Jingpeng Zhao, Xiaojuan Wang, Hongchao Jiao, Okanlawon M. Onagbesan, Hai Lin
Publikováno v:
Poultry Science, Vol 101, Iss 5, Pp 101816- (2022)
ABSTRACT: The present study was designed to investigate whether L-arginine (Arg) supplementation would influence the production performance and reproductive traits of laying hens fed low crude protein (LCP) diets. Hy-Line brown laying hens were rando
Externí odkaz:
https://doaj.org/article/5270a5d585c041c29ae46b84215fffb4
Autor:
Qi En Hong, MBBS, MRCS, MMed (Surg)rmed, Jonah Ee Hsiang Kua, MBBS, MRCS, MMed (Surg), FAMS (plast Surg), Vincent K.S. Tay, MBBS, MRCS, MMed (Surg), FAMS (plast Surg), Stephanie L.S. Chan, MBBS, MRCS, MMed (Surg), FAMS (plast Surg), Christopher Wei Guang Ho, MBBS, MRCS, MMed (Surg), FAMS (plast Surg), Jeremy Mingfa Sun, MBBS, MRCSEd, MMed (Surg), FAMS (Plast Surg)
Publikováno v:
Plastic and Reconstructive Surgery, Global Open, Vol 12, Iss 4, p e5752 (2024)
Background:. The goals of reconstruction have progressed from filling a defect to enhancing function and aesthetic appearance. We aimed to achieve better aesthetic and functional outcomes in terms of shoe fitting and mobility. This is accomplished vi
Externí odkaz:
https://doaj.org/article/f90e5c0b51c541daa2d3b5137461bc4f
Publikováno v:
American Journal of Physiology-Cell Physiology. 322:C1022-C1035
Creatine (Cr) is beneficial for increasing muscle mass and preventing muscle atrophy via involving in energy metabolism through the Cr and phosphocreatine (PCr) system. This study aimed to evaluate the supplemental effect of Cr on protein metabolism
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bfd7f776c5ff9aeb0d999593181b6783
https://doi.org/10.1152/ajpcell.00447.2021
https://doi.org/10.1152/ajpcell.00447.2021
Background: There are diverse physio-pathological stimuli, including denervation, fasting, aging, and systematic diseases, which can trigger skeletal muscle atrophy. Creatine (Cr) serves as fast energy buffer in skeletal muscle, thus plays an importa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::24ac7860ed5032016bc9a33c0f30d1fd
https://doi.org/10.21203/rs.3.rs-354913/v1
https://doi.org/10.21203/rs.3.rs-354913/v1
Publikováno v:
J Anim Sci
The supplementation of dietary limiting amino acids (AA) with crystalline AA makes the use of low-protein diets an option in poultry production. The differing absorption rates of crystalline and protein-bound AA may lead to temporally imbalanced AA i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::148872ad5cfa8d300bf3b33db5fa5006
https://doi.org/10.1093/jas/skaa315
https://doi.org/10.1093/jas/skaa315
Publikováno v:
Poultry Science
Poultry Science, Vol 99, Iss 12, Pp 6914-6924 (2020)
Poultry Science, Vol 99, Iss 12, Pp 6914-6924 (2020)
Crystalline amino acids (AAs) exhibit high nutritional values when supplemented AA-deficient diets. However, the AAs in crystalline form in the diet are absorbed quickly than protein-bound AAs, which may take an effect on AA utilization efficiency. I
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::032546ac0fcc494f66ec192ac216e157
https://pubmed.ncbi.nlm.nih.gov/33248607
https://pubmed.ncbi.nlm.nih.gov/33248607
Autor:
Chunbo Miao, Mingfa Sun, Kai Liu, Ding Tang, Xiaoxuan Zhuo, Zhukuan Cheng, Qiong Luo, Yafei Li, Xuelin Tan, Zhigang Wu
Publikováno v:
Journal of Experimental Botany. 69:4703-4713
The widespread introduction of semi-dwarf1 (sd1), also known as the 'Green Revolution' gene, has dramatically increased rice yield. However, the extensive use of limited sources of dwarf genes may cause 'bottleneck' effects in breeding new rice varie
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4496f190db3647801e3504c4f4e8474b
https://doi.org/10.1093/jxb/ery243
https://doi.org/10.1093/jxb/ery243