Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Mine Perçin Olgunoğlu"'
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 8, Iss 8, Pp 1668-1674 (2020)
In this study, it is aimed to reveal the place and importance of fish in nutrition by determining the fish consumption habits of Adiyaman University Kahta Vocational School students. The data were obtained from the questionnaire made with total 240 s
Externí odkaz:
https://doaj.org/article/dc9c81ae9439408daa484a69258fb11c
Publikováno v:
Marine Science and Technology Bulletin, Vol 7, Iss 1, Pp 28-32 (2018)
This study was carried out to detect the percentage content of fatty acids (FA) and some minerals (Ca, Mg, K, Na, Zn, Fe) of 40 mantis shrimp (Erugosquilla massavensis) obtained from Northeastern Mediterranean Sea, Turkey. The protein and fat content
Externí odkaz:
https://doaj.org/article/44838a1bdd8743018ac504c0385bd98f
Publikováno v:
Kesit Akademi. 30:482-496
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4bdf6eab6498edc9bc65849901a780bd
https://doi.org/10.29228/kesit.56774
https://doi.org/10.29228/kesit.56774
Publikováno v:
NWSA Academic Journals. 17:1-10
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::431850961848e6bc464d8c85bedd53e9
https://doi.org/10.12739/nwsa.2022.17.1.5a0161
https://doi.org/10.12739/nwsa.2022.17.1.5a0161
Preparation of Frozen Buttered Snail (Helix lucorum Linnaeus, 1758) Meat and Analyses of Food Labels
Publikováno v:
Biyoloji Bilimleri Araştırma Dergisi, Vol 2, Iss 1, Pp 35-39 (2009)
This study was carried out to explain the production of snail (Helix lucorum) meat that were collected from diferent regions of Turkey. Besides, in this research, the chemical compositon values of snail meat which is ready for consumption were determ
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::52762cc9db54a1c92a5254f04fd2c1cc
http://bibad.gen.tr/index.php/bibad/article/view/26/26
http://bibad.gen.tr/index.php/bibad/article/view/26/26
Publikováno v:
Yunus Araştırma Bülteni. 2014
The Current Situation of Fisheries in Adiyaman Province and Its Problems In this study carried out between January 01, 2013 and March 01, 2014, production quantity, marketing and sale of the fished and farmed fish species as well as technical feature
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e7fae0fc74b696581ecfed018df1aed4
https://doi.org/10.17693/yunus.33948
https://doi.org/10.17693/yunus.33948
Publikováno v:
Scopus-Elsevier
WOS: 000233080200024 Daily variations of coastal marine phytoplankton populations were studied over a 31-day period in the northeastern Mediterranean, Bay of Iskenderun. Sampling was conducted between 21 June and 22 July 2002. In addition to phytopla
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::3ddfe0932450b42fab9b84c0181c3cc4
https://hdl.handle.net/20.500.12605/12805
https://hdl.handle.net/20.500.12605/12805
