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pro vyhledávání: '"Minako Takai"'
Autor:
Aoi Yoshida, Yuki Mizukawa, Yukiya Kitayama, Chehasan Cheubong, Hirobumi Sunayama, Natsuki Hayakawa, Toshifumi Takeuchi, Minako Takai, Takahiro Morishita
Publikováno v:
Analytical Chemistry. 92:6401-6407
Accurate, simple, and valuable analytical methods for detection of food contamination are rapidly expanding to evaluate the validity of food product quality because of ethnic considerations and food safety. Herein molecularly imprinted nanogels (MIP-
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ab08424c66e0abe693d284d4e51da753
https://doi.org/10.1021/acs.analchem.9b05499
https://doi.org/10.1021/acs.analchem.9b05499
