Fermentation and purification of microbial monomer 4-amminocinnamic acid to produce ultra-high performance bioplastics

Autor: Minakawa, Hajime, Masuo, Shunsuke, Kaneko, Tatsuo, Takaya, Naoki

Publikováno v: In Process Biochemistry February 2019 77:100-105

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Microbial pyrazine diamine is a novel electrolyte additive that shields high-voltage LiNi1/3Co1/3Mn1/3O2 cathodes.

Autor: Gupta, Agman, Badam, Rajashekar, Takamori, Noriyuki, Minakawa, Hajime, Masuo, Shunsuke, Takaya, Naoki, Matsumi, Noriyoshi

Publikováno v: Scientific Reports; 11/25/2022, Vol. 12 Issue 1, p1-12, 12p

Enzymatic Cascade in Pseudomonas that Produces Pyrazine from α‐Amino Acids.

Autor: Masuo, Shunsuke, Tsuda, Yusuke, Namai, Tomohito, Minakawa, Hajime, Shigemoto, Ryosuke, Takaya, Naoki

Publikováno v: ChemBioChem; 2/3/2020, Vol. 21 Issue 3, p353-359, 7p

Gallic acid fermentation by metabolically engineered Escherichia coli producing p-hydroxybenzoate hydroxylase from Hylemonella gracilis NS1.

Autor: Katsuki N; Faculty of Life and Environmental Sciences, Microbiology Research Center for Sustainability, University of Tsukuba., Masuo S; Faculty of Life and Environmental Sciences, Microbiology Research Center for Sustainability, University of Tsukuba., Nukui N; Faculty of Life and Environmental Sciences, Microbiology Research Center for Sustainability, University of Tsukuba., Minakawa H; Faculty of Life and Environmental Sciences, Microbiology Research Center for Sustainability, University of Tsukuba., Takaya N; Faculty of Life and Environmental Sciences, Microbiology Research Center for Sustainability, University of Tsukuba.

Publikováno v: The Journal of general and applied microbiology [J Gen Appl Microbiol] 2024 May 02; Vol. 69 (6), pp. 301-308. Date of Electronic Publication: 2023 Aug 30.