Zobrazeno 1 - 10
of 79
pro vyhledávání: '"Min Ju Seo"'
Autor:
Min Ju Seo, Sung-Min Won, Min Ju Kwon, Ji Hyeon Song, Eun Bee Lee, Jun Hyeong Cho, Kye Won Park, Jung-Hoon Yoon
Publikováno v:
Scientific Reports, Vol 13, Iss 1, Pp 1-10 (2023)
Abstract A total of 187 lactic acid bacteria were isolated from four types of grains collected in South Korea. The bacterial strains were assigned as members of Levilactobacillus brevis, Latilactobacillus curvatus, Lactiplantibacillus plantarum, Lact
Externí odkaz:
https://doaj.org/article/2a91b734f0c14764b93753100bbcc856
Publikováno v:
Frontiers in Microbiology, Vol 12 (2021)
Effects of Latilactobacillus sakei ADM14 on changes in lipid metabolism and fecal microbiota composition were studied in high-fat diet (HFD) mouse model. The mice were divided into three groups: normal diet (ND), high-fat diet (HD), and HFD plus L. s
Externí odkaz:
https://doaj.org/article/7118ee03895a4222815a27a01be93f26
Publikováno v:
Bioresources and Bioprocessing, Vol 11, Iss 1, Pp 1-13 (2024)
Abstract The bioconversion of 4-hydroxy-2-keto acid derivatives via aldol condensation of formaldehyde and pyruvate has received substantial attention as potential source of chemicals for production of amino acids, hydroxy carboxylic acids, and chira
Externí odkaz:
https://doaj.org/article/b84f82b75f364d808b6a50a6c7213990
Publikováno v:
Heliyon, Vol 7, Iss 10, Pp e08104- (2021)
Platycosides, saponins contained in balloon flower, which have been used as food health supplements for respiratory diseases, have diverse pharmacological effects. Platycosides exhibit better pharmacological activity by hydrolyzing their own sugars.
Externí odkaz:
https://doaj.org/article/1ab5c735e2cf4f18b0284fb65c1cd569
Publikováno v:
Journal of Agricultural and Food Chemistry. 71:4328-4336
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b519280c000da1fa88ba8ee0fac593a6
https://doi.org/10.1021/acs.jafc.2c09108
https://doi.org/10.1021/acs.jafc.2c09108
Publikováno v:
Applied Sciences, Vol 12, Iss 9, p 4696 (2022)
d-Tagatose, a functional sweetener, is converted from d-galactose by l-arabinose isomerase, which catalyzes the conversion of l-arabinose to l-ribulose. In this study, the araA gene encoding l-arabinose isomerase from Klebsiella pneumoniae was cloned
Externí odkaz:
https://doaj.org/article/17f30d4affcb4a7896b607772bab1ff7
Publikováno v:
International Journal of Molecular Sciences, Vol 23, Iss 7, p 3990 (2022)
One- or two-carbon (C1 or C2) compounds have been considered attractive substrates because they are inexpensive and abundant. Methanol and ethanol are representative C1 and C2 compounds, which can be used as bio-renewable platform feedstocks for the
Externí odkaz:
https://doaj.org/article/1ff0ca1950be471098d435b3f98c5217
Publikováno v:
AMB Express, Vol 7, Iss 1, Pp 1-9 (2017)
Abstract 20(S)-Protopanaxadiol (APPD) has potential uses in the pharmaceutical, cosmetic, and food industries because of its anti-stress, anti-fatigue, anti-cancer, anti-inflammatory, and anti-wrinkle properties. However, APPD production is difficult
Externí odkaz:
https://doaj.org/article/95e103b9f5c5498ca38504fc96b181ee
Publikováno v:
Applied Sciences, Vol 11, Iss 22, p 10623 (2021)
Platycosides are the functional saponins present in balloon flowers that exert diverse biological effects, and which can be further improved by their deglycosylation. Deapiose-xylosylated platycodin D, which is absent in balloon flowers, can be gener
Externí odkaz:
https://doaj.org/article/cd5e57bcbcc54f9daf4c2b3352e4f3e8
Publikováno v:
AMB Express, Vol 7, Iss 1, Pp 1-11 (2017)
Abstract Ginsenoside compound K has been used as a key nutritional and cosmetic component because of its anti-fatigue and skin anti-aging effects. β-Glycosidase from Sulfolobus solfataricus (SS-BGL) is known as the most efficient enzyme for compound
Externí odkaz:
https://doaj.org/article/d50c31a95c0e4520bef093b63f7bb951