Zobrazeno 1 - 10
of 36
pro vyhledávání: '"Milovanović Ivan LJ."'
Autor:
Plavšić Dragana V., Škrinjar Marija M., Psodorov Đorđe B., Pezo Lato L., Milovanović Ivan Lj., Psodorov Dragan Đ., Kojić Predrag S., Kocić-Tanackov Sunčica D.
Publikováno v:
Journal of the Serbian Chemical Society, Vol 85, Iss 9, Pp 1149-1161 (2020)
The objective of this research was to determine chemical composition and to evaluate the antifungal activity of essential oil of Mentha piperita. By the application of GC/MS analysis of essential mint oil, 27 components were identified. The major com
Externí odkaz:
https://doaj.org/article/9cdfa2a8a6f14e828348d0cd6b2a4584
Autor:
Novaković Aleksandra R., Karaman Maja A., Milovanović Ivan LJ., Torbica Aleksandra M., Tomić Jelena M., Pejin Boris M., Sakač Marijana B.
Publikováno v:
Food and Feed Research, Vol 45, Iss 2, Pp 119-128 (2018)
The aim of this work was to investigate nutritional profile in relation to proteins, amino acids, fatty acids and mineral composition, as well as phenolic profile of small edible fungal species Coprinellus disseminatus originated from Serbia. Total p
Externí odkaz:
https://doaj.org/article/96461ceafb434c22ba6500696ce99df9
Autor:
Miletić Stevan V., Švarc-Gajić Jaroslava V., Milovanović Ivan Lj., Đurendić-Brenesel Maja Đ., Mandić Anamarija I., Tadić Vanja M., Arsić Ivana A., Mišan Aleksandra Č.
Publikováno v:
Acta Periodica Technologica, Vol 2016, Iss 47, Pp 205-218 (2016)
In this work, anti-atherogenic and anti-hyperlipidemic effects of a herbal mixture, rich in polyphenols, and composed of 35% of buckthorn bark (Frangulae cortex), 20% of mint leaves (Menthae piperita folium), 20% of caraway fruit (Carvi fructus) a
Externí odkaz:
https://doaj.org/article/ff237dfb69e74fd784ef17e9a39b36d6
Autor:
Šarić Ljubiša Ć., Filipčev Bojana V., Šimurina Olivera D., Plavšić Dragana V., Šarić Bojana M., Lazarević Jasmina M., Milovanović Ivan Lj.
Publikováno v:
Food and Feed Research, Vol 43, Iss 2, Pp 135-144 (2016)
Molasses is an important by-product of sugar beet or sugar cane refining industry and it was one of the first sweeteners used in human nutrition. Sugar cane molasses has unique characteristics that can make it suitable for application in food industr
Externí odkaz:
https://doaj.org/article/b82d4687122240cda8911d930a3ff6f6
Autor:
Novaković Aleksandra R., Karaman Maja A., Milovanović Ivan Lj., Belović Miona M., Rašeta Milena J., Radusin Tanja I., Ilić Nebojša M.
Publikováno v:
Hemijska Industrija, Vol 70, Iss 2, Pp 113-122 (2016)
The aim of this work was to study chemical profile and antioxidant and cytotoxic activities of ethanol and water extracts of Lactarius controversus (Pers.) 1800 mushroom species growing in eastern Serbia. The chemical characterization of phenolic
Externí odkaz:
https://doaj.org/article/6aa518e4debd41a08f5fdcd5e268b52a
Autor:
Šarić Ljubiša Ć., Šarić Bojana M., Kravić Snežana Ž., Plavšić Dragana V., Milovanović Ivan Lj., Gubić Jasmina M., Nedeljković Nataša M.
Publikováno v:
Food and Feed Research, Vol 41, Iss 1, Pp 47-54 (2014)
The aim of this study was to investigate the antibacterial activity of raw milk from Domestic Balkan donkey breed toward Listeria monocytogenes and Staphylococcus aureus. Examination of antibacterial activity was performed in artificially contaminate
Externí odkaz:
https://doaj.org/article/3a783262954f44ce9ae17c619304d5e7
Autor:
Hajnal-Janić Elizabet P., Orčić Dejan Z., Mastilović Jasna S., Milovanović Ivan Lj., Kos Jovana J.
Publikováno v:
Food and Feed Research, Vol 41, Iss 2, Pp 131-138 (2014)
Cereals are the primary source of human diet, wheat being the third most produced grain worldwide, and in Serbia second most produced grain, just behind corn. As a result of climate change and global warming, frequent occurrences of mycobiota on stee
Externí odkaz:
https://doaj.org/article/9d5ee0975cfb45f984ec79b47fbdea6b
Autor:
Krulj Jelena A., Brkljača Jovana S., Milovanović Ivan Lj., Mlakar-Grobelnik Silva A., Bavec Martina, Bavec Franc, Solarov-Bodroža Marija I.
Publikováno v:
Food and Feed Research, Vol 41, Iss 2, Pp 139-146 (2014)
Qualitative analysis of liposoluble wheat extract from conventional, integrated, organic, biodynamic and control farming systems was performed by gas chromatography with mass spectrometry (GC-MS). Organic and biodynamic farming systems were close to
Externí odkaz:
https://doaj.org/article/dfffc1d391534972afe349662dbc9c63
Autor:
Kos Jovana J., Janić-Hajnal Elizabet P., Mastilović Jasna S., Milovanović Ivan Lj., Kokić Bojana M.
Publikováno v:
Zbornik Matice Srpske za Prirodne Nauke, Vol 2013, Iss 124, Pp 59-65 (2013)
In this study, a total of 78 maize samples harvested during September and October 2012 in Vojvodina were analyzed. Presence of aflatoxins (AFs) was determined by enzyme-linked immunosorbent assay (ELISA) method. Among the 78 analyzed maize samples,
Externí odkaz:
https://doaj.org/article/266ce32d9234476298a2c9033e731f70
Autor:
Mašković Pavle Z., Manojlović Nedeljko T., Mandić Anamarija I., Mišan Aleksandra Č., Milovanović Ivan Lj., Radojković Marija M., Cvijović Milica S., Solujić Slavica R.
Publikováno v:
Hemijska Industrija, Vol 66, Iss 1, Pp 43-51 (2012)
This study is aimed at examining total polyphenol, flavonoid, gallotannin and condensed tannins content in acetone, chloroform, ethyl acetate and petroleum ether extracts of Halacsya sendtneri (Boiss.) Dörfl., their antimicrobial and antioxidant act
Externí odkaz:
https://doaj.org/article/217fd95450ea4505b7501d0be06f15d7