Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Miloslava Kollarcikova"'
Autor:
Tereza Kubasova, Miloslava Kollarcikova, Magdalena Crhanova, Daniela Karasova, Darina Cejkova, Alena Sebkova, Jitka Matiasovicova, Marcela Faldynova, Alexandra Pokorna, Alois Cizek, Ivan Rychlik
Publikováno v:
PLoS ONE, Vol 14, Iss 3, p e0212446 (2019)
Chickens in commercial production are hatched in a clean hatchery environment in the absence of any contact with adult hens. However, Gallus gallus evolved to be hatched in a nest in contact with an adult hen which may act as a donor of gut microbiot
Externí odkaz:
https://doaj.org/article/e2429c353841475b99860e5f79e4c712
Autor:
Miloslava Kollarcikova, Marcela Faldynova, Jitka Matiasovicova, Eva Jahodarova, Tereza Kubasova, Zuzana Seidlerova, Vladimir Babak, Petra Videnska, Alois Cizek, Ivan Rychlik
Publikováno v:
Microorganisms, Vol 8, Iss 10, p 1483 (2020)
Bacteroidaceae are common gut microbiota members in all warm-blooded animals. However, if Bacteroidaceae are to be used as probiotics, the species selected for different hosts should reflect the natural distribution. In this study, we therefore evalu
Externí odkaz:
https://doaj.org/article/3cceca8822214b0582b31fc692a4383a
Autor:
Tereza Kubasova, Miloslava Kollarcikova, Magdalena Crhanova, Daniela Karasova, Darina Cejkova, Alena Sebkova, Jitka Matiasovicova, Marcela Faldynova, Frantisek Sisak, Vladimir Babak, Alexandra Pokorna, Alois Cizek, Ivan Rychlik
Publikováno v:
Microorganisms, Vol 7, Iss 12, p 597 (2019)
Chicks in commercial production are highly sensitive to enteric infections and their resistance can be increased by administration of complex adult microbiota. However, it is not known which adult microbiota members are capable of colonising the caec
Externí odkaz:
https://doaj.org/article/89e03e577fc44858a45318d5608e3c07
Autor:
Tereza Kubasova, Jitka Matiasovicova, Alois Cizek, Zuzana Seidlerova, Petra Videnska, Vladimir Babak, Marcela Faldynova, Miloslava Kollarcikova, Ivan Rychlik, Eva Jahodarova
Publikováno v:
Microorganisms
Volume 8
Issue 10
Microorganisms, Vol 8, Iss 1483, p 1483 (2020)
Volume 8
Issue 10
Microorganisms, Vol 8, Iss 1483, p 1483 (2020)
Bacteroidaceae are common gut microbiota members in all warm-blooded animals. However, if Bacteroidaceae are to be used as probiotics, the species selected for different hosts should reflect the natural distribution. In this study, we therefore evalu
Autor:
Miloslava, Kollarcikova, Marcela, Faldynova, Jitka, Matiasovicova, Eva, Jahodarova, Tereza, Kubasova, Zuzana, Seidlerova, Vladimir, Babak, Petra, Videnska, Alois, Cizek, Ivan, Rychlik
Publikováno v:
Microorganisms
Bacteroidaceae are common gut microbiota members in all warm-blooded animals. However, if Bacteroidaceae are to be used as probiotics, the species selected for different hosts should reflect the natural distribution. In this study, we therefore evalu
Autor:
Daniela Karasova, Magdalena Crhanova, Alexandra Pokorna, Frantisek Sisak, Ivan Rychlik, Vladimir Babak, Miloslava Kollarcikova, Jitka Matiasovicova, Tereza Kubasova, Alena Sebkova, Darina Cejkova, Alois Cizek, Marcela Faldynova
Publikováno v:
Microorganisms
Volume 7
Issue 12
Microorganisms, Vol 7, Iss 12, p 597 (2019)
Volume 7
Issue 12
Microorganisms, Vol 7, Iss 12, p 597 (2019)
Chicks in commercial production are highly sensitive to enteric infections and their resistance can be increased by administration of complex adult microbiota. However, it is not known which adult microbiota members are capable of colonising the caec
Autor:
Jitka Matiasovicova, Magdalena Crhanova, Alexandra Pokorna, Marcela Faldynova, Darina Čejková, Alois Cizek, Tereza Kubasova, Ivan Rychlik, Alena Sebkova, Daniela Karasova, Miloslava Kollarcikova
Publikováno v:
PLoS ONE
PLoS ONE, Vol 14, Iss 3, p e0212446 (2019)
PLoS ONE, Vol 14, Iss 3, p e0212446 (2019)
Chickens in commercial production are hatched in a clean hatchery environment in the absence of any contact with adult hens. However, Gallus gallus evolved to be hatched in a nest in contact with an adult hen which may act as a donor of gut microbiot
Autor:
Magdalena Crhanova, Frantisek Sisak, Daniela Karasova, Ivan Rychlik, Miloslava Kollarcikova, Darina Čejková, Tereza Kubasova
Publikováno v:
Poultry science. 98(6)
In this study, we addressed differences in the development of gut microbiota in 4 successive batches of commercially hatched broiler parent chickens. When planning this study, we expected to find a batch with compromised performance which would allow