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Adherence to diet low in fermentable carbohydrates and traditional diet for irritable bowel syndrome
Autor:
Egbert Clevers, Lena Böhn, Lukas Van Oudenhove, Hans Törnblom, Milly Tran, Stine Störsrud, Magnus Simren
Publikováno v:
Nutrition (Burbank, Los Angeles County, Calif.). 73
Dietary interventions in irritable bowel syndrome (IBS) include a traditional IBS diet following the guidelines from the National Institute for Health and Clinical Excellence and a diet low in fermentable oligo-, di-, monosaccharides and polyols (FOD