Zobrazeno 1 - 10
of 29
pro vyhledávání: '"Milica Zivkov-Balos"'
Autor:
Ksenija Nesic, Sandra Jaksic, Nenad Popov, Milica Zivkov-Balos, Marko Pajic, Bojan Zloh, Vladimir Polacek
Publikováno v:
Archives of Veterinary Medicine, Vol 13, Iss 1 (2020)
The contamination of animal feed with mycotoxins is a worldwide problem in the animal husbandry, but it also represents a serious threat for the whole food chain. The health of both animals and humans is potentially endangered. From this point of vie
Externí odkaz:
https://doaj.org/article/302f30680ba249e69ba14843342726ce
Autor:
Bojan Zloh, Vladimir Polaček, M Milica Zivkov-Balos, Sandra Jakšić, Marko Pajić, Ksenija Nesic, Nenad Popov
Publikováno v:
Archives of Veterinary Medicine, Vol 13, Iss 1 (2020)
The contamination of animal feed with mycotoxins is a worldwide problem in the animal husbandry, but it also represents a serious threat for the whole food chain. The health of both animals and humans is potentially endangered. From this point of vie
Autor:
Nevenka Aleksić, Milica Zivkov-Balos, Dubravka Milanov, Suzana Vidakovic, Marko Pajić, Slobodan Knezevic
Publikováno v:
Biotechnology in Animal Husbandry, Vol 35, Iss 3, Pp 253-265 (2019)
Biotechnology in Animal Husbandry (2019) 35(3):253-265
Biotechnology in Animal Husbandry
Biotechnology in Animal Husbandry (2019) 35(3):253-265
Biotechnology in Animal Husbandry
The results of the research into the microbiological contamination of litter used by broiler chickens are presented. Litter samples were taken prior to the introduction of chicks (day 0) and in 7-day intervals until the end of the fattening period. T
Autor:
Vladimir Polaček, M Milica Zivkov-Balos, Sandra Jakšić, Zeljko Mihaljev, Nenad Popov, Miloš Pelić, Dragana Ljubojevic-Pelic
Publikováno v:
Biotechnology in Animal Husbandry (2021) 37(2):149-160
Biotechnology in Animal Husbandry, Vol 37, Iss 2, Pp 149-160 (2021)
Biotechnology in Animal Husbandry, Vol 37, Iss 2, Pp 149-160 (2021)
The concentrations of As, Cd, Hg, Ni and Pb were determined in fifteen sunflower honey samples collected from 9 locations in the Republic of Serbia during 2019. The elements were analysed using inductively coupled plasma mass spectrometry (ICP-MS). M
Autor:
M Igor Jajic, M Igor Stojanov, N Vesna Despotovic, M Milica Zivkov-Balos, M Sandra Jaksic, S Zoran Masic, F Biljana Abramovic, Z Sasa Krstovic
Publikováno v:
Zbornik Matice Srpske za Prirodne Nauke, Vol 2017, Iss 133, Pp 47-56 (2017)
In order to develop rapid, inexpensive and, at the same time, reliable method for the analysis of molds of the genus Fusarium as an indicator of the presence of fumonisins in corn samples, possible application of Fourier transform infrared spectrosco
Autor:
M Igor Stojanov, Z Jasna Prodanov-Radulovic, M Milica Zivkov-Balos, M Sandra Jaksic, R Radomir Ratajac, M Ivan Pusic
Publikováno v:
Zbornik Matice Srpske za Prirodne Nauke, Vol 2017, Iss 133, Pp 299-305 (2017)
The quality of drinking water depends on the water sources, but also on the quality of the water distribution system which supplies the water on to the final user. In addition, the possibility of contamination of water used for watering animals in th
Publikováno v:
Hemijska Industrija, Vol 69, Iss 2, Pp 143-153 (2015)
Hemijska industrija (2015) 69(2):143-153
Hemijska industrija (2015) 69(2):143-153
A total of 14 diverse herbal teas were examined, including: yarrow, basil, St.John’s wort, peppermint, horsetail, nettle, thyme, corn silk, hibiscus, marshmallow, chamomile, rosehip, heather and wild mint. The samples were prepared using the method
Autor:
Nadezda Prica, Milica Zivkov-Balos, Sandra Jaksic, Zeljko Mihaljev, Brankica Kartalovic, Dragana Ljubojevic, Sara Savic
Publikováno v:
Procedia Food Science. 5:243-246
The total phosphorus content was measured in raw, technologically unprocessed meats. Our results show that total phosphorus content in different raw meats varies substantially (from 1.41g/kg to 4.22 ± 0.93g/kg). Based on the results, manufacturers o
Autor:
M Igor Stojanov, Z Jasna Prodanov-Radulovic, M Sandra Jaksic, M Milica Zivkov-Balos, M Ivan Pusic, A Jovan Bojkovski
Publikováno v:
Zbornik Matice srpske za prirodne nauke
Zbornik Matice Srpske za Prirodne Nauke, Vol 2017, Iss 133, Pp 105-113 (2017)
Zbornik Matice Srpske za Prirodne Nauke, Vol 2017, Iss 133, Pp 105-113 (2017)
Mycotoxins are structurally diverse fungal metabolites that can contaminate a variety of dietary components consumed by animals and humans. The aim of this paper was to present the field observations of clinical and pathological consequences on swine
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::64c8a0b4c08c34318f3b6b1d632c38e4
https://vet-erinar.vet.bg.ac.rs/handle/123456789/1457
https://vet-erinar.vet.bg.ac.rs/handle/123456789/1457
Autor:
Zeljko Mihaljev, Zeljko Cupic, Jelena Apić, M Milica Zivkov-Balos, Milovan Jovicin, Igor Stojanov, Sandra Jakšić
Publikováno v:
Veterinarski glasnik (2013) 67(5-6):317-328
Veterinarski Glasnik, Vol 67, Iss 5-6, Pp 317-328 (2013)
Veterinarski Glasnik, Vol 67, Iss 5-6, Pp 317-328 (2013)
In this study, the investigation results of raw milk and animal feed samples from farms located around industrial areas and from rural areas in Serbia are presented. Various microelements and heavy metals (Zn, Cu, Fe, Pb and Cd) were determined by at