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pro vyhledávání: '"Milette Siler"'
Publikováno v:
Nutrients, Vol 15, Iss 12, p 2816 (2023)
The global impact of diet-sensitive disease demands innovative nutrition education for health professionals and widespread, reimbursable clinical models to apply nutrition to practice. Interprofessional collaboration across disciplines and the optimi
Externí odkaz:
https://doaj.org/article/9244cb28246642ccb8a05e56fcce3e9a
Publikováno v:
BMC Medical Education, Vol 21, Iss 1, Pp 1-7 (2021)
Abstract Background Although a poor diet is the number one risk factor for early death in the United States and globally, physicians receive little to no training in dietary interventions and lack confidence counseling patients about lifestyle modifi
Externí odkaz:
https://doaj.org/article/a2886fa7e9894ae594fdb98b58c0d5ee
Publikováno v:
BMC Medical Education
BMC Medical Education, Vol 21, Iss 1, Pp 1-7 (2021)
BMC Medical Education, Vol 21, Iss 1, Pp 1-7 (2021)
Background Although a poor diet is the number one risk factor for early death in the United States and globally, physicians receive little to no training in dietary interventions and lack confidence counseling patients about lifestyle modifications.
Additional file 2. Culinary Medicine Elective Post-Course Survey.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0cb6d66ed0ac899e930b8625c9ff0d48
Additional file 1. Culinary Medicine Elective Pre-Course Survey.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::468049b2caf8f398b0fe5b8bccaa821d