Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Milena da Cruz Costa"'
Autor:
Milena da Cruz Costa, Alexsandra Iarlen Cabral Cruz, Mariza Alves Ferreira, Aline Simões da Rocha Bispo, Paulo Roberto Ribeiro, João Albany Costa, Floricéa Magalhães Araújo, Norma Suely Evangelista-Barreto
Publikováno v:
Ciência Rural, Vol 53, Iss 5 (2022)
ABSTRACT: An edible coating of sodium alginate incorporated with brown propolis (2.5%, 5%, 10%, and 15%) was applied to black pepper grains to improve microbiological quality over 30 days. Gas chromatography coupled with mass spectrometry identified
Externí odkaz:
https://doaj.org/article/9762a838cf3049fe8181dd95cd4273e6
Autor:
Milena da Cruz Costa, Alexsandra Iarlen Cabral Cruz, Aline Simões da Rocha Bispo, Mariza Alves Ferreira, João Albany Costa, Norma Suely Evangelista-Barreto
Publikováno v:
Ciência Rural, Vol 50, Iss 4 (2020)
ABSTRACT: This study aimed to evaluate the microbiological quality and the transmission of multidrug-resistant bacteria in different spices sold in town fairs (local food markets) in the municipalities of Recôncavo Baiano. Samples of black pepper, o
Externí odkaz:
https://doaj.org/article/3aeccb0434de450c9c09f3976fcb9a46
Autor:
Milena da Cruz Costa, Alexsandra Iarlen Cabral Cruz, Mariza Alves Ferreira, Aline Simões da Rocha Bispo, Paulo Roberto Ribeiro, João Albany Costa, Floricéa Magalhães Araújo, Norma Suely Evangelista-Barreto
Publikováno v:
Ciência Rural. 53
An edible coating of sodium alginate incorporated with brown propolis (2.5%, 5%, 10%, and 15%) was applied to black pepper grains to improve microbiological quality over 30 days. Gas chromatography coupled with mass spectrometry identified 29 metabol
Autor:
Alexsandra Iarlen Cabral Cruz, Daniela Aguiar Penha Brito, Milena da Cruz Costa, Gilcimara da Silva Tavares, Aline Catarina Santos Dos Passos
Publikováno v:
Brazilian Journal of Development. 7:58430-58443
Autor:
Mariza Alves Ferreira, Milena da Cruz Costa, Alexsandra Iarlen Cabral Cruz, Sanmily Santos Damacena, Jessica Ferreira Mafra, Norma Suely Evangelista-Barreto
Publikováno v:
Fundamentos e atualidades em tecnologia e inspeção de alimentos vol.3
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b89ca27aa10e8de435fa8ced0235ecee
https://doi.org/10.47242/978-65-993899-6-21
https://doi.org/10.47242/978-65-993899-6-21
Publikováno v:
Fundamentos e atualidades em tecnologia e inspeção de alimentos, volume 2
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::739a2a2000a25422397b36c3c6989053
https://doi.org/10.47242/978-65-991243-9-6-8
https://doi.org/10.47242/978-65-991243-9-6-8
Autor:
Milena da Cruz Costa, Carla Linardi Mendes de Souza, Alexsandra Iarlen Cabral Cruz, Madson de Godoi Pereira, Juliana dos Santos Lima
Publikováno v:
Subtemas e Enfoques na Sustentabilidade 2
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::15e7db6b2e4e2c375c09d6a080cb2f6d
https://doi.org/10.22533/at.ed.59120101211
https://doi.org/10.22533/at.ed.59120101211
Autor:
Alexsandra Iarlen Cabral Cruz, Floricéa Magalhães Araújo, Paulo R. Ribeiro, Fabricio Mendes Miranda, João Albany Costa, Milena da Cruz Costa, Mariza Alves Ferreira, Jessica Ferreira Mafra, Norma Suely Evangelista-Barreto, Yuji Nascimento Watanabe
Publikováno v:
Food chemistry. 355
Fish deterioration imposes great economic losses and serious human health hazards. The objective of this work was to evaluate the effect of a sodium alginate bilayer coating incorporated to the green propolis extract in shelf-life, physical–chemica
Autor:
Milena da Cruz Costa, Alexsandra Iarlen Cabral Cruz, Mariza Alves Ferreira, Norma Suely Evangelista-Barreto, Aline Simões da Rocha Bispo
Publikováno v:
Ciências Agrárias: Conhecimentos Científicos e Técnicos e Difusão de Tecnologias 2
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::76b7df79a5d9364db16cd2e3a94d7f22
https://doi.org/10.22533/at.ed.90920160716
https://doi.org/10.22533/at.ed.90920160716
Autor:
Milena da Cruz Costa, Mariza Alves Ferreira, Alexsandra Iarlen Cabral Cruz, Norma Suely Evangelista-Barreto, Aline Simões da Rocha Bispo
Publikováno v:
Qualidade de Produtos de Origem Animal 2
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b183d193e4140b9f621e9467c6a4607a
https://doi.org/10.22533/at.ed.66619121114
https://doi.org/10.22533/at.ed.66619121114