Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Milena Sepulveda"'
Autor:
María Florencia Perez, Luciana Contreras, Nydia Mercedes Garnica, María Verónica Fernández-Zenoff, María Eugenia Farías, Milena Sepulveda, Jacqueline Ramallo, Julián Rafael Dib
Publikováno v:
PLoS ONE, Vol 11, Iss 10, p e0165590 (2016)
Economic losses caused by postharvest diseases represent one of the main problems of the citrus industry worldwide. The major diseases affecting citrus are the "green mold" and "blue mold", caused by Penicillium digitatum and P. italicum, respectivel
Externí odkaz:
https://doaj.org/article/487657d561334cb3a0a43cec9ecf4994
Autor:
Carina G Baigorria, Viviana A. Rapisarda, Sabrina Inès Volentini, Milena Sepulveda, Luciana Cerioni, Gabriela María Olmedo, Jacqueline Ramallo, Ana Carolina Ramallo
Publikováno v:
Journal of the Science of Food and Agriculture. 101:3613-3619
Background Phytophthora spp., soil-borne oomycetes, cause brown rot (BR) on postharvest lemons. The management of this disease is based on cultural practices and chemical control using inorganic salts of limited efficacy. In the search of new alterna
Autor:
Julian Rafael Dib, Jacqueline Ramallo, María Florencia Perez, Milena Sepulveda, Julia Perez Ibarreche, Ana Sofía Isas
Publikováno v:
Biological Control. 115:135-140
The main phytopathogen that affects lemons in the postharvest stage is Penicillium digitatum. Currently, chemical fungicides which have been shown to have negative impacts on both, the environment and human health are used to combat fungus decay. As
Autor:
Paula Bettina Bennasar, Joseph L. Smilanick, Jaqueline Ramallo, Luciana Cerioni, Milena Sepulveda, Viviana A. Rapisarda, Daniela Lazarte
Publikováno v:
Scientia Horticulturae. 225:783-787
Stem-end-rot (SER), caused by Lasiodiplodia theobromae or Diaporthe citri, is an important postharvest disease in humid and warm citrus growing areas, such as the Northwestern region of Argentina. The commercial control of SER has been accomplished b
Control of lemon postharvest diseases by low-toxicity salts combined with hydrogen peroxide and heat
Autor:
Luisa Rodríguez-Montelongo, Luciana Cerioni, Viviana A. Rapisarda, Z. Rubio-Ames, Joseph L. Smilanick, Milena Sepulveda, Jacqueline Ramallo, Sabrina Inès Volentini
The effectiveness of potassium sorbate, sodium bicarbonate and potassium phosphite combined with heat and hydrogen peroxide in the presence of CuSO4 to control major lemon postharvest wounds for infections to occur, were controlled by combination of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2da2be067337c51febe54d444a172729
http://www.sciencedirect.com/science/article/pii/S0925521413000768
http://www.sciencedirect.com/science/article/pii/S0925521413000768
Autor:
Julian Rafael Dib, María Florencia Perez, Jacqueline Ramallo, Nydia Mercedes Garnica, María V. Fernández-Zenoff, Milena Sepulveda, Maria Eugenia Farias, Luciana Contreras
Publikováno v:
PLoS ONE
CONICET Digital (CONICET)
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
PLoS ONE, Vol 11, Iss 10, p e0165590 (2016)
CONICET Digital (CONICET)
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
PLoS ONE, Vol 11, Iss 10, p e0165590 (2016)
Economic losses caused by postharvest diseases represent one of the main problems of the citrus industry worldwide. The major diseases affecting citrus are the "green mold" and "blue mold", caused by Penicillium digitatum and P. italicum, respectivel
Autor:
María F. Perera, María G. García, Aldo S. Noguera, Milena Sepúlveda Tusek, María P. Filippone, Atilio P. Castagnaro
Publikováno v:
Revista Industrial y Agrícola de Tucumán, Vol 87, Iss 2, Pp 13-21 (2010)
El cultivo in vitro de tejidos vegetales puede producir variación somaclonal, fenómeno que consiste en modificaciones genéticas en las células y tejidos cultivados. Esto puede limitar la aplicación de dicha técnica para la micropopagación masi
Externí odkaz:
https://doaj.org/article/30a63458a7aa4cdb816f667ebfcf1af9