Zobrazeno 1 - 10
of 57
pro vyhledávání: '"Milena Ginic-Markovic"'
Autor:
Hanaa M. Hegab, Ahmed ElMekawy, Thomas G. Barclay, Andrew Michelmore, Linda Zou, Dusan Losic, Christopher P. Saint, Milena Ginic-Markovic
Publikováno v:
Scientific Reports, Vol 7, Iss 1, Pp 1-10 (2017)
Abstract A practical fabrication technique is presented to tackle the trade-off between the water flux and salt rejection of thin film composite (TFC) reverse osmosis (RO) membranes through controlled creation of a thinner active selective polyamide
Externí odkaz:
https://doaj.org/article/0f18515d38584c9baf4f2d15d3d6fe6a
Publikováno v:
Journal of Excipients and Food Chemicals, Vol 1, Iss 3 (2016)
alpha-D-glucopyranosyl-[beta-D-fructofuranosyl](n-1)-D-fructofuranoside, commonly referred to as inulin, is a natural plant-derived polysaccharide with a diverse range of food and pharmaceutical applications. It is used by the food industry as a solu
Externí odkaz:
https://doaj.org/article/4f4a6f718c7a4939ae8821aa733bbba2
Publikováno v:
Journal of Excipients and Food Chemicals, Vol 3, Iss 2 (2016)
Fructose is a significant component in unprocessed food and has become one of the most commonly sweeteners used in food manufacturing. Fructose is also a useful pharmaceutical excipient and derivatives of fructose are exploited as renewable chemical
Externí odkaz:
https://doaj.org/article/843c0b006bf04471821ce97d685aec42
Publikováno v:
Membranes, Vol 1, Iss 1, Pp 37-47 (2010)
Carbon nanotubes are attractive approach for designing of new membranes for advanced molecular separation because of their unique transport properties and ability to mimic biological protein channels. In this work the synthetic approach for fabricati
Externí odkaz:
https://doaj.org/article/095d977949204989a7703c170b9700ca
Publikováno v:
Journal of Excipients and Food Chemicals
alpha-D-glucopyranosyl-[beta-D-fructofuranosyl](n-1)-D-fructofuranoside, commonly referred to as inulin, is a natural plant-derived polysaccharide with a diverse range of food and pharmaceutical applications. It is used by the food industry as a solu
Externí odkaz:
https://doaj.org/article/c75d127e93124d468eb07c854ca51a84
Publikováno v:
Journal of Excipients and Food Chemicals
Fructose is a significant component in unprocessed food and has become one of the most commonly sweeteners used in food manufacturing. Fructose is also a useful pharmaceutical excipient and derivatives of fructose are exploited as renewable chemical
Externí odkaz:
https://doaj.org/article/bfc908507a9b4897bf5d7dbe9de70450
Autor:
Ahmed ElMekawy, Christopher P. Saint, Deepak Pant, Hanaa M. Hegab, Linda Zou, Ranwen Qu, Milena Ginic-Markovic
Publikováno v:
Environmental Microbiology and Biotechnology ISBN: 9789811560200
Refereed/Peer-reviewed Although forward osmosis (FO) has escalating prospective applications, several key challenges are still facing this technology, such as membrane fouling, concentration polarization and reverse solute flux. This necessitates the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8afd5cf5eb4194def8788496e8c85d76
https://hdl.handle.net/11541.2/33600
https://hdl.handle.net/11541.2/33600
Autor:
Milena Ginic-Markovic, Ben van den Akker, Christopher P. Saint, Ahmed ElMekawy, Deepak Pant, Hanaa M. Hegab, Gayle Newcombe
Publikováno v:
Reviews in Environmental Science and Bio/Technology. 17:147-158
Supplying clean water to fulfill human requirements is one of this century’s priorities. Global water resources are barely aligned with the rising demand, which is further aggravated by rising population, climate change and water quality problems.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::93cf895150c08310707fece6ebca75f0
https://doi.org/10.1007/s11157-018-9459-0
https://doi.org/10.1007/s11157-018-9459-0
Autor:
Stephen Clarke, Kim-Anh Thi Nguyen, Elda Markovic, Sudirman Habibie, Bok Ryul Yoo, Daniel Graiver, Neil A. Trout, Agus Hadi Santosa Wargadipura, Janis Gunaras Matisons, Michael J. Owen, Dwi Gustiono, Milena Ginic-Markovic, Joe Mifsud
Publikováno v:
Chemistry - An Asian Journal. 12:1123-1152
This paper details Australian commercial and academic silicon research. Areas of interest include silicon metal, polysiloxane polymers, copolymers, cyclics, emulsions, microemulsions, silanes, silane coupling agents, sol-gel chemistry and water-treat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::884e7fa12ec46f14710dc82a9b840cc2
https://doi.org/10.1002/asia.201700598
https://doi.org/10.1002/asia.201700598
Autor:
Christopher P. Saint, Linda Zou, Ahmed ElMekawy, Milena Ginic-Markovic, Dennis Mulcahy, Hanaa M. Hegab
Publikováno v:
Carbon. 105:362-376
Graphene (Gr)-based materials are a promising nanomaterial for the development of antibacterial surfaces owing to their biocidal activity. However, the effect of the physicochemical features of these materials on their antibacterial activity has yet
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::040b13e9a9d924fc9e16866718554917
https://doi.org/10.1016/j.carbon.2016.04.046
https://doi.org/10.1016/j.carbon.2016.04.046