Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Milena Bugoni"'
Autor:
Thais Casarin, Alexandre Ferreira Bilhalva, Milena Bugoni, Mauricio Cardozo Machado, Rubens Alves Pereira, Josiane de Oliveira Feijó, Marcio Nunes Corrêa, Viviane Rohrig Rabassa, Eduardo Schmitt, Franscisco Augusto Burkert Del Pino
Publikováno v:
Ciência Animal Brasileira, Vol 25 (2024)
O objetivo deste estudo foi avaliar os efeitos das diferentes formas farmacêuticas contendo Butafosfan sob a produção de leite e o metabolismo de vacas leiteiras durante o pós-parto. A partir de ensaios in vitro e in vivo, duas formas farmacêuti
Externí odkaz:
https://doaj.org/article/99922748600642fa80d2e2c6990457a3
Autor:
Paulo Cesar Vittorazzi, Jr., Caio S. Takiya, Alanne T. Nunes, Rodrigo G. Chesini, Milena Bugoni, Guilherme G. Silva, Tássia B.P. Silva, Mauro S.S. Dias, Nathalia T.S. Grigoletto, Francisco P. Rennó
Publikováno v:
Journal of Dairy Science, Vol 105, Iss 12, Pp 9542-9551 (2022)
ABSTRACT: Peppers (Capsicum spp.) contain capsaicin, an organic compound with a group of alkaloids that has shown thermoregulation properties in humans and mice, and may influence glucose and lipid metabolism in ruminants. An experiment was conducted
Externí odkaz:
https://doaj.org/article/25a3b9dedf7741599ed2cf59a33f7b59
Autor:
Milena Bugoni, Caio S. Takiya, NathaliaT.S. Grigoletto, Alanne T. Nunes, Paulo César Vittorazzi Júnior, Rodrigo G. Chesini, Guilherme G. da Silva, LuisV.B. de Alcantara, Luciana N. Rennó, Francisco P. Rennó
Publikováno v:
Journal of Dairy Science, Vol 105, Iss 7, Pp 5714-5722 (2022)
ABSTRACT: Dry malt extract (DME) has been used in animal nutrition as an alternative source of rapidly fermentable carbohydrate. An experiment was conducted to evaluate the partial replacement of ground corn with DME in diets of dairy cows on apparen
Externí odkaz:
https://doaj.org/article/a92117f7afd74442bdd59a3050c5d2df
Autor:
Paulo Cesar Vittorazzi, Jr., Caio S. Takiya, Alanne T. Nunes, Rodrigo G. Chesini, Milena Bugoni, Guilherme G. Silva, Tássia B.P. Silva, Mauro S.S. Dias, Nathalia T.S. Grigoletto, Francisco P. Rennó
Publikováno v:
Journal of Dairy Science, Vol 106, Iss 3, Pp 2191- (2023)
Externí odkaz:
https://doaj.org/article/e348bc4aace84e20b3619319a314ba63
Autor:
Milena Bugoni, Caio S. Takiya, Nathalia T.S. Grigoletto, Paulo Cesar Vittorazzi Júnior, Alanne T. Nunes, Rodrigo G. Chesini, Guilherme G. da Silva, Thomer Durman, James Eugene Pettigrew, Francisco P. Rennó
Publikováno v:
Journal of Dairy Science. 106:3192-3202
Autor:
P Pinto da Rosa, Márcia Arocha Gularte, Milena Bugoni, V. F. B. Roll, J. da S. Camacho, R Garavaglia Chesini, T. Albandes Fernandes, B Pio Ávila, I Damé Veber Angelo
Publikováno v:
British Poultry Science. 62:387-395
1. The objective of this study was to evaluate specific sensory attributes of chicken meat from different production systems to evaluate the emotional responses related to information available on the packages, as well as to investigate consumers' pe
Autor:
Milena Bugoni
Publikováno v:
Biblioteca Digital de Teses e Dissertações da USP
Universidade de São Paulo (USP)
instacron:USP
Universidade de São Paulo (USP)
instacron:USP
A presente dissertação apresenta dois experimentos que compreende dois capítulos distintos, correspondentes as sessões um e dois. No primeiro experimento, objetivou-se avaliar os efeitos das enzimas exógenas (ENZ) amilolítica (Amaize™, Alltec
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::92bbe4ea60f4a3ea44f3fd5ba5a22774
Autor:
Paulo Cesar Vittorazzi, Caio S. Takiya, Alanne T. Nunes, Rodrigo G. Chesini, Milena Bugoni, Guilherme G. Silva, Tássia B.P. Silva, Mauro S.S. Dias, Nathalia T.S. Grigoletto, Francisco P. Rennó
Publikováno v:
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Universidade de São Paulo (USP)
instacron:USP
Peppers (Capsicum spp.) contain capsaicin, an organic compound with a group of alkaloids that has shown thermoregulation properties in humans and mice, and may influence glucose and lipid metabolism in ruminants. An experiment was conducted to evalua
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::db18e4da16f403fcff13ebd96bb70134
Autor:
Nathália T. Scognamiglio Grigoletto, Caio S. Takiya, Milena Bugoni, Alanne T. Nunes, Paulo Cesar Vittorazzi Junior, Rodrigo G. Chesini, Guilherme G. da Silva, Fernanda Mariane dos Santos, Francisco P. Rennó
Publikováno v:
Livestock Science. 267:105140
Autor:
Nathália T.S. Grigoletto, Milena Bugoni, Paulo César Vittorazzi, Júlia A. Marques, C. S. Cortinhas, Rodrigo Garavaglia Chesini, Francisco Palma Rennó, Caio Seiti Takiya, Alanne T. Nunes, Guilherme G. da Silva, Tiago S Acedo, Tássia B.P. Silva, Mauro S.S. Dias
Publikováno v:
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Universidade de São Paulo (USP)
instacron:USP
The objective of this study was to evaluate the effects of exogenous enzymes on nutrient intake and digestibility, rumen fermentation, and productivity of mid-lactating cows. Experiment 1 was designed to test increasing doses [0, 0.5, 1.0, or 1.5 g/k
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::16c7d96cf6a1d340c9e583a460360cad