Zobrazeno 1 - 10
of 31
pro vyhledávání: '"Milan S. Dekić"'
Publikováno v:
Molecules, Vol 28, Iss 12, p 4574 (2023)
Herein, comprehensive data of NMR, MS, IR, and gas chromatography (RI) obtained by GC-MS on commonly used capillary columns of different polarity (non-polar DB-5MS and polar HP-Innowax) of a series of esters of all constitutional isomers of hexanoic
Externí odkaz:
https://doaj.org/article/3154ab77f00d4ca78c3d9f5b90ef695a
Autor:
Ivana D. Radojević, Mirjana Ž. Grujović, Ljiljana R. Čomić, Milan S. Dekić, Gorica T. Djelić, Nevena R. Mihailović
Publikováno v:
Botanica Serbica, Vol 45, Iss 1, Pp 49-59 (2021)
Achillea ageratifolia subsp. serbica is a poorly investigated endemic of the Balkan area and there are almost no data about the potential application of this plant. The purpose of this study was the investigation of the phytochemical composition, a
Externí odkaz:
https://doaj.org/article/a90664d286224bb68f6702d469f8521d
Publikováno v:
Molecules; Volume 28; Issue 12; Pages: 4574
Herein, comprehensive data of NMR, MS, IR, and gas chromatography (RI) obtained by GC-MS on commonly used capillary columns of different polarity (non-polar DB-5MS and polar HP-Innowax) of a series of esters of all constitutional isomers of hexanoic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=multidiscipl::d155caac1eea84c06bfff8efb3b115c6
Publikováno v:
Journal of the Science of Food and Agriculture. 102:2437-2444
BACKGROUND Clinopodium thymifolium is an aromatic plant species that is widespread in the Mediterranean region. It has been considered as a condiment and is used in cooking. As a promising spice plant, some efforts are being made to introduce this pl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9fa66ab42460281562fc379d6b5b34c7
https://doi.org/10.1002/jsfa.11583
https://doi.org/10.1002/jsfa.11583
Autor:
Enisa Selimović, Milan S. Dekić
Publikováno v:
Chemistry & Biodiversity. 18
A detailed chemical analysis of the essential oil of Asphodelus albus roots performed in this work, in combination with a chemical synthesis approach - the synthesis of selected compounds and their detailed spectral analysis - has led to the identifi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::749f6cf27c74074ec742cf20d6357f77
https://doi.org/10.1002/cbdv.202100103
https://doi.org/10.1002/cbdv.202100103
Publikováno v:
Food Chemistry. 361:130130
A comprehensive data collection of mass spectral and gas chromatographic data of a series of esters of diastereomeric menthols (menthol, isomenthol, neomenthol, and neoisomenthol), in total 150 chemical entities, obtained by GC–MS on commonly used
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f8300e338ff286f9cc124c8345f5a529
https://doi.org/10.1016/j.foodchem.2021.130130
https://doi.org/10.1016/j.foodchem.2021.130130
Autor:
Rejhana Kolašinac, Milan S. Dekić, Biljana Šmit, Zoran Marković, Niko S. Radulović, Dejan Milenković, Dragan Amić, Krešimir Molčanov
Publikováno v:
Food Chemistry. 229:688-694
Flavylium salts substituted at 4-position with hydroxyphenyl substituents were synthesized by acidic condensation according to a slightly modified procedure described by Robinson and Walker. Their thermodynamic properties and conformational analysis
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::60a6e16fed6716d7b9eac56bfe79af18
https://doi.org/10.1016/j.foodchem.2017.02.139
https://doi.org/10.1016/j.foodchem.2017.02.139
Publikováno v:
Facta universitatis - series: Physics, Chemistry and Technology. 15:95-102
Volatile constituents obtained by autolysis of aerial and underground parts of D. sophia and the essential oil obtained by hydrodistillation of whole plant samples were analyzed in detail by GC and GC-MS. In total, 71 constituents were identified, ac
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fca74e0a7b8b627939bdeff09d20a5fa
https://doi.org/10.2298/fupct1702095d
https://doi.org/10.2298/fupct1702095d
Autor:
Niko S. Radulović, Vladimir Ranđelović, Zorica Stojanović-Radić, Bojana Veljkovic, Milan S. Dekić
Publikováno v:
Chemistry & Biodiversity. 12:1378-1397
Detailed GC and GC-MS analyses of the essential oils and Et2 O extracts of two Xeranthemum species - X. cylindraceum and X. annum - resulted in the identification of 254 components, in total. Terpenoids constituted the major part of both X. cylindrac
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::64439a0424fc18984c18b904addfa7a7
https://doi.org/10.1002/cbdv.201400316
https://doi.org/10.1002/cbdv.201400316
Autor:
Marko Z. Mladenović, Pavle J. Randjelović, Milan S. Dekić, Nikola Stojanovic, Polina D. Blagojević, Niko S. Radulović
Publikováno v:
Food and Chemical Toxicology. 80:114-129
Herein we report on the comprehensive chemical analysis of the essential oils obtained from above- and underground parts of a previously unreported chemotype of Achillea falcata L. (Asteraceae) and, for the first time, on the biological/toxicological
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6651bcc2c4a27b2c0c6da8c13ea33d40
https://doi.org/10.1016/j.fct.2015.03.001
https://doi.org/10.1016/j.fct.2015.03.001