Zobrazeno 1 - 10
of 33
pro vyhledávání: '"Milan OPLANIĆ"'
Publikováno v:
Journal of Central European Agriculture, Vol 23, Iss 3, Pp 692-703 (2022)
Economic sustainability is often the first to be achieved in small-scale production such as olive growing and olive oil production in Croatia. Tourists occupy an important market for Croatian olive oil in terms of olive oil sales at destinations. To
Externí odkaz:
https://doaj.org/article/4cc54da29801455bad2f4d8cc51cfa81
Publikováno v:
Journal of Central European Agriculture, Vol 23, Iss 1, Pp 220-231 (2022)
Selling agro-food products via the Internet is becoming an increasingly frequent means of sale. The importance of the Internet as a sales channel has been particularly pronounced during the COVID-19 pandemic, which has been characterised by the use o
Externí odkaz:
https://doaj.org/article/be59091e0d07447a99e7df263fbb2144
Publikováno v:
Journal of Central European Agriculture, Vol 22, Iss 1, Pp 226-239 (2021)
The sustainability of agricultural development can be achieved only with the education of human resources who have the necessary knowledge and skills to manage agricultural production. The aim of this paper is to determine the changes in the number a
Externí odkaz:
https://doaj.org/article/39b51a4bfd544fa7bc576c6d66daa5c5
Publikováno v:
Tourism and Hospitality Management, Vol 26, Iss 1, Pp 1-14 (2020)
Purpose – The aim of this paper is to identify necessary requirements for development of olive tourism and compare the findings with the situation in Croatia in order to provide guidelines for the future development of this particular form of touri
Externí odkaz:
https://doaj.org/article/079f2dd4af3043e8941727273b881e77
Autor:
Dean Ban, Barbara Sladonja, Slavica Dudaš, Milan Oplanić, Josipa Perković, Smiljana Goreta Ban
Publikováno v:
Journal of Central European Agriculture, Vol 20, Iss 2, Pp 598-608 (2019)
Croatia is pyrethrums original growing zone and among rare places in the world where wild populations are found intact in nature. The aim of the research was to explore a production potential of Croatian wild pyrethrum ecotypes, and its use in breedi
Externí odkaz:
https://doaj.org/article/8825291f855a4177a9bc56d1ef036727
Publikováno v:
Journal of Central European Agriculture, Vol 20, Iss 2, Pp 759-769 (2019)
This paper explores usage of the Internet in relationship to local agro - food products of a tourist destination. The goals are 1) to examine availability of information about local agro - food products using different Internet tools and 2) to predic
Externí odkaz:
https://doaj.org/article/4763241ba1ab4508a9c677ec31a3825b
Autor:
Nikola Major, Smiljana Goreta Ban, Josipa Perković, Dragan Žnidarčič, Anita Silvana Ilak Peršurić, Milan Oplanić, Gvozden Dumičić, Branimir Urlić, Dean Ban
Publikováno v:
Horticulturae, Vol 8, Iss 5, p 364 (2022)
“Early” potato crops are grown in the Mediterranean basin and are marketed from March to June, well before main-crop potato in the spring–summer growth period. Different growing technologies have been implemented to enhance potato “earliness
Externí odkaz:
https://doaj.org/article/05f452302f934fedad6451e1361826f2
Publikováno v:
Journal of Central European Agriculture, Vol 7, Iss 4, Pp 761-766 (2007)
Conventional agricultural production is denoted by high levels of chemisation, strait specialised production, high yields and low costs per production unit, however this production causes risky interventions, which could affect negatively on environm
Externí odkaz:
https://doaj.org/article/83a248024a7a4550be58dc45dabe3ba4
Publikováno v:
Acta Agriculturae Slovenica, Vol 93, Iss 3 (2009)
Cilj raziskave je bil ugotoviti, kako različni načini zastiranja tal vplivajo na vegetativno rast in pridelek semideterminantnega paradižnika na sredozemskem območju Hrvaške. Poljski poskus, ki je bil v dveh vegetacijskih sezonah zasnovan po met
Externí odkaz:
https://doaj.org/article/b897a78ac99a4568a161192620ac75c2
Publikováno v:
Acta Agriculturae Slovenica, Vol 93, Iss 2 (2009)
Cilj raziskave je bil primerjati ekonomsko uspešnost gojenja solate v konvencionalnem in ekološkem načinu pridelave v celinskem in sredozemskem delu Republike Hrvaške. V letih 2002 in 2003 je bil poskus postavljen na družinskih kmetijah v okolic
Externí odkaz:
https://doaj.org/article/5e9326eb7c3a40f3a3285ca62c09eb1d