Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Milan Bittner"'
Autor:
Zdenka Kolska, Lucie Pustelnikova, Tomáš Brányik, Jan Strejc, Milan Bittner, Dagmar Matoulková
Publikováno v:
Journal of the Institute of Brewing. 123:204-210
Developments in filling technologies have led to a reduction in oxygen content in beer, thus producing an anaerobic environment suitable for the growth of anaerobic beer-spoiling microorganisms. Anaerobic bacteria survive well in a biofilm that provi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0029cbe39a78ebde068999a9e33e928a
https://doi.org/10.1002/jib.415
https://doi.org/10.1002/jib.415
Autor:
Disney Ribeiro Dias, Tomáš Brányik, Dagmar Matoulková, Milan Bittner, Martina Brozova, Angélica Cristina de Souza
Publikováno v:
LWT. 70:148-154
Although adhesion of acetic and lactic acid bacteria and yeasts have been extensively studied in a wide range of experimental and theoretical approaches, no attention has been paid to adhesion of anaerobic beer spoilage bacteria to solid materials. T
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::247f11036912d2cacc2dedc50b7374a2
https://doi.org/10.1016/j.lwt.2016.02.044
https://doi.org/10.1016/j.lwt.2016.02.044
Autor:
Milan Bittner, Stanislav Šabata, Tomáš Brányik, Gabriela Kuncová, Andrey I. Solovyev, Marie Pospíšilová, Jakub Zajíc
Publikováno v:
Chemical Papers. 70
Physico-chemical models of the interactions of cells with solid surfaces, which use contact angles and zeta potentials, indicated more facile adsorption of cells of Pseudomonas putida TVA8 on the quartz surface after its treatment with 3-aminopropylt
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::95533ac385b4c26dc11102ffbfea8b06
https://doi.org/10.1515/chempap-2016-0031
https://doi.org/10.1515/chempap-2016-0031
Publikováno v:
New Biotechnology. 31:S118
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0d66e0883f31d24aa7a597c7ce3a411e
https://doi.org/10.1016/j.nbt.2014.05.1898
https://doi.org/10.1016/j.nbt.2014.05.1898