Zobrazeno 1 - 10
of 6 170
pro vyhledávání: '"Mikrobiyoloji"'
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 12, Iss 7, Pp 1178-1184 (2024)
Bu çalışmada amaç, zeytinyağı sanayii yan ürünü olan karasuyun Macar fiğ-tritikale silajlarına farklı dozlarda ilavesinin kimyasal kompozisyon, fermentasyon, fiziksel, mikrobiyolojik özellikleri ve in vitro sindirilebilirlikleri üzerine
Externí odkaz:
https://doaj.org/article/abf440438c844d798de94dda10a89e27
Publikováno v:
Sağlık Akademisi Kastamonu, Vol 5, Iss 2, Pp 134-142 (2020)
Giriş: Entegre eğitim modelinde, bütünleyici tıp yaklaşımı esas alınır ve temel bilimler ile klinikbilimler birlikte öğretilir. Tıp eğitimindeki dikey entegrasyon kapsamında bazı klinik stajlarda(Dahiliye, Enfeksion hastalıkları) T
Externí odkaz:
https://doaj.org/article/8362c27361aa41239725a80600b4cc50
Autor:
Gulsen Akkoc, Serhat Tekerek
Publikováno v:
Pediatric Infectious Disease Journal. 42:381-388
Backgrounds: Brucellosis is a systemic zoonotic disease. Osteoarticular (OA) system involvement is a common complication and the predominant manifestation of brucellosis in children. We aimed to evaluate the epidemiologic, demographic, clinical chara
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::10b626ff0c6c7c0e85d745eb79d746fc
https://doi.org/10.1097/inf.0000000000003844
https://doi.org/10.1097/inf.0000000000003844
Autor:
ÖZGE RENCÜZOĞULLARI, SELAY TORNACI, YAĞMUR ÇELİK, NAYAT NAROT TAŞ, PINAR OBAKAN YERLİKAYA, ELİF DAMLA ARISAN, AJDA ÇOKER GÜRKAN
Publikováno v:
Turkish Journal of Biology. 47:29-43
Human growth hormone (GH) is crucial modulator of cellular metabolisms, including cell proliferation and organ development, by stimulating insulin-like growth factor-1 (IGF-1), which has various functions such as cell proliferation, tissue growth, su
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2f49e323eb4849fb8aeec7d581fd6a19
https://doi.org/10.55730/1300-0152.2639
https://doi.org/10.55730/1300-0152.2639
Autor:
Esra Pilavci, Musa Ayran, Dilay Ulubay, Elif Kaya, Gulgun Tinaz, Ozlem Bingol Ozakpinar, Aykut Sancakli, Oguzhan Gunduz
Publikováno v:
Journal of Bioactive and Compatible Polymers. 38:3-24
In the present study, the effect of different ratios of GelMA concentration has been exhibited for wound dressing implementation by the electrospinning method using a new polymer combination of Gelatin methacrylate (GelMA)/Polycaprolactone (PCL)/Chit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c07523a7048d2cbf1d17aa9f9eab069c
https://doi.org/10.1177/08839115221138777
https://doi.org/10.1177/08839115221138777
Autor:
Murat OCAL, Mehmet Emin BULUT
Publikováno v:
The European Research Journal
Objectives: The diagnosis of hepatitis C virus (HCV) infection starts with the detection of antibodies against recombinant or synthetic HCV proteins by Enzyme Immunoassay (EIA). Although EIA tests are highly sensitive, false positivity rates are not
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6b06df4c1be322ecd94396c3f822eb27
https://doi.org/10.18621/eurj.945588
https://doi.org/10.18621/eurj.945588
Autor:
Buse Sabiha Bozaslan, Hüseyin Çakan
Publikováno v:
Adli Tıp Bülteni, Vol 26, Iss 1 (2021)
Yeni bir çalışma alanı olan ve adli bilimler içerisinde mikroskobik delillerin varlığından söz edilen, adli mikrobiyoloji; değişen toplumsal yaşam sonucu, suç işleyenleri tanımlamak ve masumları korumak amacıyla, mikroorganizmaları
Externí odkaz:
https://doaj.org/article/aa9249f1c0114ca1b42350205e254486
Autor:
CİNPOLAT, Havva, ÇAKIR, Dilek Ülker
Publikováno v:
Volume: 36, Issue: 3 108-116
ANKEM Dergisi
ANKEM Dergisi
Sample rejection rate is an important parameter used in the quality monitoring of medical laboratories. We investigated the effect of the COVID-19 pandemic on the monthly rejected sample analysis used as a quality indicator in the preanalytical proce
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d03c6d1e5aec954497472ec7d73cf5cc
https://doi.org/10.54962/ankemderg.1216839
https://doi.org/10.54962/ankemderg.1216839
Publikováno v:
Volume: 20, Issue: 4 374-385
Akademik Gıda
Akademik Gıda
Bu çalışmada, Adıyaman ilinde inek sütünden geleneksel yöntemle üretilen toplam 17 adet Adıyaman peynir örneği farklı üretici ve satış noktalarından temin edilerek bazı fizikokimyasal, tekstürel ve mikrobiyolojik özellikleri açıs
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6df6ae41c39b6365eb36fa1387679f11
https://doi.org/10.24323/akademik-gida.1224343
https://doi.org/10.24323/akademik-gida.1224343
