Zobrazeno 1 - 10
of 32
pro vyhledávání: '"Miki, Sagara"'
Publikováno v:
Molecules, Vol 27, Iss 24, p 8899 (2022)
Plant polyphenols have various health effects. Genistein, which is abundant in soybeans, and epigallocatechin-3-gallate, which is abundant in green tea, are major flavonoids, a subclass group of polyphenols. Several epidemiological studies have shown
Externí odkaz:
https://doaj.org/article/eb1f953b342d486db6cca92ad1b2308d
Publikováno v:
Biomedicines, Vol 10, Iss 11, p 2974 (2022)
Since stroke-prone spontaneously hypertensive rats (SHRSP) develop hypertension and stroke without exception, the prevention or reduction of risk by various nutrients was tested on blood pressure and the mortality caused by stroke and cardiovascular
Externí odkaz:
https://doaj.org/article/eda7bcf25d334e1089fe8c3fd231d714
Publikováno v:
Journal of Hypertension. 41:e108-e109
Autor:
Yukio Yamori, Miki Sagara, Yoshimi Arai, Hitomi Kobayashi, Kazumi Kishimoto, Ikuko Matsuno, Hideki Mori, Mari Mori
Publikováno v:
PLoS ONE, Vol 12, Iss 10, p e0186533 (2017)
[This corrects the article DOI: 10.1371/journal.pone.0176039.].
Externí odkaz:
https://doaj.org/article/c280bada1ac84d8a96d5b784162c5a9d
Autor:
Yukio Yamori, Miki Sagara, Yoshimi Arai, Hitomi Kobayashi, Kazumi Kishimoto, Ikuko Matsuno, Hideki Mori, Mari Mori
Publikováno v:
PLoS ONE, Vol 12, Iss 4, p e0176039 (2017)
In the World Health Organization (WHO)-coordinated Cardiovascular Disease and Alimentary Comparison Study, isoflavones (I; biomarker for dietary soy) and taurine (T; biomarker for dietary fish) in 24-hour-urine (24U) were inversely related to coronar
Externí odkaz:
https://doaj.org/article/d43e61f301ad4d72b4881117e0143f9a
Publikováno v:
Advances in experimental medicine and biology. 1370
To investigate the association of the Japanese diet with risks for lifestyle-related diseases, the biomarkers of seafood and soybean consumption, taurine (T) and soy isoflavones (I), and others were analyzed in 24-hour urine (24U) samples collected f
Publikováno v:
Advances in Experimental Medicine and Biology ISBN: 9783030933364
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1e2c5ef9bff10eeb87d8ba43b22f952e
https://doi.org/10.1007/978-3-030-93337-1_17
https://doi.org/10.1007/978-3-030-93337-1_17
Autor:
Miki Sagara, Marina Njelekela, Takanori Teramoto, Takashi Taguchi, Mari Mori, Lesley Armitage, Nina Birt, Christopher Birt, Yukio Yamori
Publikováno v:
International Journal of Hypertension, Vol 2011 (2011)
To investigate the effects of daily supplementation with docosahexaenoic acid (DHA) on coronary heart disease risks in 38 middle-aged men with hypertension and/or hypercholesterolemia in Scotland, a five-week double-blind placebo-controlled dietary s
Externí odkaz:
https://doaj.org/article/24c379f356004281bdedab4ca42aa815
Publikováno v:
Journal of Hypertension. 39:e154
Soy and fish, first focused experimentally on their preventive effect on stroke, were epidemiologically investigated worldwide for the association of the biomarkers of their intakes, isoflavones and taurine, in 24-h urine (24U) with cardiovascular di
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d4a94b566c7d288450df19a791313093
https://doi.org/10.1016/b978-0-12-801238-3.66091-9
https://doi.org/10.1016/b978-0-12-801238-3.66091-9