Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Mijong Park"'
Autor:
Kazuki Ide, Hiroshi Yamada, Norikata Takuma, Mijong Park, Noriko Wakamiya, Junpei Nakase, Yuuichi Ukawa, Yuko M. Sagesaka
Publikováno v:
Nutrients, Vol 6, Iss 10, Pp 4032-4042 (2014)
Green tea is known to have various health benefits for humans. However, the effect of green tea consumption on cognitive dysfunction remains to be clinically verified. We conducted a clinical study to investigate the effects of green tea consumption
Externí odkaz:
https://doaj.org/article/176ffd35e39343c2ac749bc0c18c225d
Autor:
Norikata Takuma, Yuuichi Ukawa, Yuko M. Sagesaka, Mijong Park, Noriko Wakamiya, Kazuki Ide, Hiroshi Yamada, Junpei Nakase
Publikováno v:
Nutrients
Nutrients, Vol 6, Iss 10, Pp 4032-4042 (2014)
Nutrients, Vol 6, Iss 10, Pp 4032-4042 (2014)
Green tea is known to have various health benefits for humans. However, the effect of green tea consumption on cognitive dysfunction remains to be clinically verified. We conducted a clinical study to investigate the effects of green tea consumption
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::442d57559e15146fac7ce8db8cc9bcd3
https://doi.org/10.3390/nu6104032
https://doi.org/10.3390/nu6104032
Autor:
Yuko Kitagawa, Harushi Udagawa, Hiroshi Yamada, Yojiro Ota, Masaki Ueno, Masao Hosokawa, Yoshihiro Kinoshita, Yuji Tachimori, Yasuhiro Tsubosa, Hiroya Takeuchi, Keiichi Jinbo, Hiroshi Sato, Shiori Nagasaka, Nobukazu Hokamura, Yasuyuki Seto, Hiroyuki Daiko, Mijong Park
Publikováno v:
Esophagus. 11:126-135
Esophagectomy for thoracic esophageal cancer is a highly invasive procedure. Most studies analyzing the risk factors for pulmonary morbidity were conducted in the early 1990s. However, previous studies did not use fixed diagnostic criteria for postop
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dc69e1dab9a902678acb470cd14813dc
https://doi.org/10.1007/s10388-014-0423-y
https://doi.org/10.1007/s10388-014-0423-y
Autor:
Hiroshi YAMADA, Keiji MATSUMOTO, Masayuki SHIMIZU, Tasuku KUMAGAI, Takayuki WATANABE, Masayuki KINTSU, Mijong PARK, Kazuhiro KOSUGE, Junichi KAWAKAMI, Keizo UMEGAKI
Publikováno v:
Rinsho yakuri/Japanese Journal of Clinical Pharmacology and Therapeutics. 40:163-168
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1d11a758083bb2e90d29e25208feb014
https://doi.org/10.3999/jscpt.40.163
https://doi.org/10.3999/jscpt.40.163
Autor:
Masayuki SHIMIZU, Mitsuaki SHINJI, Keiji MATSUMOTO, Toshihiro YOSHIKAWA, Mijong Park, Takashi DAIMON, Keizo UMEGAKI, Hiroshi YAMADA
Publikováno v:
Rinsho yakuri/Japanese Journal of Clinical Pharmacology and Therapeutics. 39:169-172
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::538f0c2d4a6c02415139f1a8bd578ed4
https://doi.org/10.3999/jscpt.39.169
https://doi.org/10.3999/jscpt.39.169
Autor:
Yuko Okada, Mijong Park, Shinya Kaji, Kazuhiro Kosuge, Toshiro Kitagawa, Takahiro Goto, Hiroshi Yamada, Kumi Matsushita
Publikováno v:
The Journal of nutrition. 141(10)
Green tea is known to contain antiviral components that prevent influenza infection. A limited number of adult clinical studies have been undertaken, but there is a paucity of clinical evidence concerning children. We conducted an observational study
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::13edb994001448a9bb11b2afb8351c56
https://pubmed.ncbi.nlm.nih.gov/21832025
https://pubmed.ncbi.nlm.nih.gov/21832025
Autor:
Y.M. Sagesaka, N. Wakamiya, Y. Ukawa, Mijong Park, T. Suzuki, J. Nakase, S. Fujii, N. Takuma, A. Nakahara, Hiroshi Yamada, Kazuki Ide
Publikováno v:
Journal of the Neurological Sciences. 333:e298
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a855eea9dba378356a9b53034b9fff7d
https://doi.org/10.1016/j.jns.2013.07.1122
https://doi.org/10.1016/j.jns.2013.07.1122
Autor:
Mijong Park, Yamada, Hiroshi, Matsushita, Kumi, Kaji, Shinya, Goto, Takahiro, Okada, Yuko, Kosuge, Kazuhiro, Kitagawa, Toshiro
Publikováno v:
Journal of Nutrition; Oct2011, Vol. 141 Issue 10, p1862-1870, 9p