Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Mijić, Branka"'
Autor:
Milić Stanko B., Banjac Dušana D., Vasin Jovica R., Ninkov Jordana M., Pejić Borivoj S., Bajić Ivana B., Mijić Branka Lj.
Publikováno v:
Zbornik Matice Srpske za Prirodne Nauke, Vol 2021, Iss 140, Pp 85-101 (2021)
Intensive crop cultivation systems require continuous monitoring of irrigation water quality as well as the control of physical and chemical soil properties. In view of the ongoing climate change and a dramatic decrease in soil organic matter cont
Externí odkaz:
https://doaj.org/article/87915a8e331d49be8f913247db9cf8a3
Autor:
Živančev Dragan, Jocković Bojan, Mladenov Novica, Torbica Aleksandra, Belović Miona, Mijić Branka, Ninkov Jordana
Publikováno v:
Chemical Industry and Chemical Engineering Quarterly, Vol 26, Iss 1, Pp 1-7 (2020)
Whole kernels of cereals are the most important source of magnesium. This mineral has several positive effects on human health. However, the human body cannot absorb 100% of magnesium from plant sources during digestion. Additionally, the wheat flour
Externí odkaz:
https://doaj.org/article/d9f644a9b6894eedbc70071f27c3b0dd
Autor:
Ninkov, Jordana, Jakšić, Snežana, Nenin, Predrag, Gvozdenović, Marija, Mijić, Branka, Radović, Biljana, Milić, Stanko
Publikováno v:
Environmental Engineering / Inženjerstvo Okoliša; 2023, Vol. 10 Issue 1/2, p19-23, 5p
Autor:
Ninkov, Jordana, Milić, Stanko, Marinković, Jelena, Vasin, Jovica, Mijić, Branka, Živanov, Milorad, Bjelić, Dragana
Publikováno v:
Book of Proceedings, 10th International Scientific Agricultural Symposium “Agrosym 2019”, 3-6 October 2019, Jahorina, Bosnia and Herzegovina
Mercury (Hg) is a heavy metal, designated as a pollutant in the environment, due to its harmful effects on biota. Mercury pollution is a significant global concern, not only due to its increased levels in the environment, but also due to its toxic ef
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_____10117::d3dcf139d4e6284ca21a9b0935bf5b48
http://fiver.ifvcns.rs/bitstream/id/7570/BOOK_OF_PROCEEDINGS_2019_FINAL-pages-1-3,1312-1317.pdf
http://fiver.ifvcns.rs/bitstream/id/7570/BOOK_OF_PROCEEDINGS_2019_FINAL-pages-1-3,1312-1317.pdf
Autor:
Jakšić, Snežana, Vasin, Jovica, Vasiljević, Sanja, Grahovac, Nada, Popović, Vera, Šunjka, Dragana, Mijić, Branka
Publikováno v:
Book of Abstracts, 1st Legume Society Conference 2013: A Legume Odyssey, 9-11 May 2013, Novi Sad
Red clover (Trifoilum pratense L.) is considered as one of the most important legumes, and today is the second most important, after alfalfa. Production of high-quality feed from red clover may be affected, among other things, the increased concentra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_____10117::1d4fe54a1ce24eef683ffaf6e8f26632
https://hdl.handle.net/21.15107/rcub_fiver_3022
https://hdl.handle.net/21.15107/rcub_fiver_3022
Autor:
MAČKIĆ, Ksenija1 ksenija@polj.uns.ac.rs, PEJIĆ, B.1, NEŠIĆ, Ljiljana1, VASIN, J.2, MIJIĆ, Branka2
Publikováno v:
Research Journal of Agricultural Science. 2014, Vol. 46 Issue 2, p139-146. 8p.