Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Mihoub, Fatma"'
Publikováno v:
In Food Bioscience August 2022 48
Publikováno v:
Ukrainian Food Journal. 2019, Vol. 8 Issue 2, p249-259. 11p.
Publikováno v:
In International Dairy Journal 2003 13(11):917-926
Autor:
Mihoub, Fatma *, Mistou, Michel-Yves, Guillot, Alain, Leveau, Jean-Yves, Boubetra, Abdelkader *, Billaux, François *
Publikováno v:
In International Journal of Food Microbiology 2003 89(2):171-184
Publikováno v:
Air Quality-Measurement and Modeling
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=intech______::98802158fcf68a77ad2d0fae4e312722
http://www.intechopen.com/articles/show/title/air-pollution-mapping-with-bio-indicators-in-urban-areas
http://www.intechopen.com/articles/show/title/air-pollution-mapping-with-bio-indicators-in-urban-areas
Publikováno v:
Asian Journal of Pharmaceutical Research and Health Care. 9:75
Folic acid or vitamin B9 or pteroylglutamic acid, is a relatively simple molecule with two characteristics; firstly, it must be reduced by 2 or 4 hydrogen atoms to be metabolically active which makes it sensitive to oxidation and must be protected by
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::14dc292b94b114afc4d6d186ddd2553a
https://doi.org/10.18311/ajprhc/2017/10828
https://doi.org/10.18311/ajprhc/2017/10828
Publikováno v:
Food Bioscience; August 2022, Vol. 48 Issue: 1