Zobrazeno 1 - 10
of 24
pro vyhledávání: '"Mihajlović Andrea"'
Autor:
Jakšić, Milena1 (AUTHOR) milena.jaksic@biosense.rs, Mihajlović, Andrea1 (AUTHOR), Vujić, Djordje1 (AUTHOR), Giannoukos, Stamatios2 (AUTHOR), Brkić, Boris1 (AUTHOR) boris.brkic@biosense.rs
Publikováno v:
Analytical & Bioanalytical Chemistry. Aug2022, Vol. 414 Issue 20, p6077-6091. 15p.
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Nutrition is one of the main topics of the society in general. In modern times, it became even more important due to increased rate of metabolic disorders, such as obesity, diabetes type 2, and cardiovascular diseases. There are various possible caus
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::94004b6b4d0402830321da72c3b5d8b9
Food metabolism is very complex, and impact of specific diet on human wellness can be difficult to reveal. Due to its non-invasive nature, breath analysis is getting more engaged in nutritional research. However, extensive research among different po
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1ae5a9d97bf8b367d67901e37de7a8cf
Introduction: It is well known that exhaled breath composition is instant reflection of the organism since volatile metabolites tend to move from the blood into the air in the lungs. Therefore, breatholomics is becoming very popular as а new non-inv
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7033726c6e797dbf1b42da72e6a08b53
https://doi.org/10.5281/zenodo.7050073
https://doi.org/10.5281/zenodo.7050073
Autor:
Janjušević Ljiljana, Šašić Zorić Ljiljana, Mihajlović Andrea, Djisalov Mila, Knežić Teodora, Brdar Sanja, Gadjanski Ivana
Background: Champignon mushroom production is strongly influenced by the occurrence of pathogenic bacteria and fungi causing different kinds of diseases which can significantly lower the yield. Green mold disease is one of the most aggressive disease
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6396fed0f669563f7f5d2a318890fb9d
https://doi.org/10.5281/zenodo.7158773
https://doi.org/10.5281/zenodo.7158773
Introduction Nutritional balance is among the major concerns of modern people, as it is known that diet directly impacts the overall state of the human body. To choose the optimal diet for everyone, a personalized approach is needed. The purpose of t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3e72157471ed1a89a89d29cd2cf3ef0f
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
from the BelBi2021 conference
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3b5e61d4c7ef9e7773d84bff7e09e625