Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Mihaela Cioloca"'
Publikováno v:
Agricultura, Vol 128, Iss 3-4 (2023)
Within this study a protocol was developed to obtain "in vitro" microtubers starting from botanical potato seed. The study was carried out between June and September 2023, in the Research Laboratory for Plant Tissue Cultures belonging to National Ins
Externí odkaz:
https://doaj.org/article/4becd368646c46838fb356403eb57546
Publikováno v:
Agricultura, Vol 89, Iss 1-2 (2014)
Five genotypes of potato (Solanum tuberosum L.) were induced to form microtubers under two in vitro culture conditions (continuos darkness and light). Cultures maintained under continuos darkness (with a temperatue of 170C) had a higher yield with a
Externí odkaz:
https://doaj.org/article/cd0c43407bcd4759ac111d26b02303f8
Publikováno v:
ANNALS OF THE UNIVERSITY OF CRAIOVA, Biology, Horticulture, Food products processing technology, Environmental engineering. 27
In the agro-climatic conditions from Brasov area in the years 2014-2015, within the National Institute of Research and Development for Potato and Sugar Beet Brasov, were studied variants with NPK complex fertilizers applied for basic fertilization fo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b5e85a50dd86b83b51a1ffbe658f4f59
https://doi.org/10.52846/bihpt.v27i63.7
https://doi.org/10.52846/bihpt.v27i63.7
Publikováno v:
Romanian Biotechnological Letters. 26:2441-2447
Sweet potato leaves are a valuable source of bioactive nutrients such chlorophyll, reducing sugars, dietary fibers, vitamins, minerals and phenolic compounds. The present study evaluated the vitamin C content, total phenolic and flavonoids contents i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a02f561e9f9cc3314e1ea2cc35bd0ba4
https://doi.org/10.25083/rbl/26.2/2441.2447
https://doi.org/10.25083/rbl/26.2/2441.2447
Publikováno v:
Romanian Agricultural Research. 38:109-116
The potato varieties studied in this paper were created at the National Institute of Research and Development for Potato and Sugar Beet BraÅŸov. They have a high biological production capacity and are attractive and very appreciated by farmers, pot
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::50b237a0e5eec0acf7bd76db136bea24
https://doi.org/10.59665/rar3811
https://doi.org/10.59665/rar3811
Publikováno v:
Romanian Agricultural Research. 38:123-132
The study is aimed at establishing an efficient protocol for â€in vitro†medium term conservation of sweet potato. Three medium variants and three different temperatures were used for this purpose. In this experiment 6 varieties of sweet p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ebfaa2a35e55e0e2453f6005811f1515
https://doi.org/10.59665/rar3813
https://doi.org/10.59665/rar3813
Publikováno v:
Romanian Agricultural Research. 38:117-122
The aim of this research was to determine the phytotoxic effect of chemotherapeutic products over meristematic explants from two potato Romanian varieties: Marvis and Castrum. Potato meristems were cultured on nutritive medium containing four virocid
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4a6b541ddd64b96c5126440fe66f0106
https://doi.org/10.59665/rar3812
https://doi.org/10.59665/rar3812
Publikováno v:
Journal of Horticulture, Forestry & Biotechnology; 2020, Vol. 24 Issue 2, p67-75, 9p
Publikováno v:
Agricultura, Vol 89, Iss 1-2 (2014)
Five genotypes of potato (Solanum tuberosum L.) were induced to form microtubers under two in vitro culture conditions (continuos darkness and light). Cultures maintained under continuos darkness (with a temperatue of 170C) had a higher yield with a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::217a1b4a1c5879571fbe9174996e1aa8
http://journals.usamvcluj.ro/index.php/agricultura/article/view/10237
http://journals.usamvcluj.ro/index.php/agricultura/article/view/10237