Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Miguel Angel Ferrero"'
Autor:
Sergio Gutiérrez, Jenifer Pérez-Andrés, Honorina Martínez-Blanco, Miguel Angel Ferrero, Luis Vaquero, Santiago Vivas, Javier Casqueiro, Leandro B. Rodríguez-Aparicio
Publikováno v:
Molecular Metabolism, Vol 6, Iss 7, Pp 693-702 (2017)
Objective: To identify, purify, and characterize the proteins responsible for glutenase activity in the feces of healthy subjects and patients with celiac disease (CD). Methods: Sixteen subjects were included in this study; 8 were healthy with no kno
Externí odkaz:
https://doaj.org/article/22eaa034cf174ebdbcb9aa0add5090a7
Autor:
Armando J. Parodi, Markus Engstler, Roland Schauer, Xiaoying Zhu, Thomas Storz-Eckerlin, Miguel Angel Ferrero-García, Andrea Vasella, Christian Witzig
Publikováno v:
Helvetica Chimica Acta. 77:1166-1174
N-(4-Nitrophenyl)oxamic acid 1, N-(2-fluoro-4-nitrophenyl)oxamic acid 7, N-(4-nitrophenyl)-trifluoroacetamide 3, and N-(2-methoxy-4-nitrophenyl)trifluoroacetamide 9 are non-competitive inhibitors of Vibrio cholerae sialidase with Ki-values ranging fr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2e52975c13bcac8486ba69bdd450b563
https://doi.org/10.1002/hlca.19940770425
https://doi.org/10.1002/hlca.19940770425
Autor:
Daniel O. Sánchez, Armando J. Parodi, Angel Reglero, Sergio E. Trombetta, Miguel Angel Ferrero-García, Alberto C.C. Frasch
Publikováno v:
European Journal of Biochemistry. 213:765-771
Addition of sialic acid residues in the human pathogen Trypanosoma cruzi glycoconjugates is mediated by a trans-sialidase and not by a CMP-sialic acid:glycoconjugate sialyltransferase. Incubation of trans-sialidase with N-[galactose-14C]acetyllactosa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ff202a13a51a3e34150797295d7dce19
https://doi.org/10.1111/j.1432-1033.1993.tb17818.x
https://doi.org/10.1111/j.1432-1033.1993.tb17818.x
Publikováno v:
Biochemistry. 31:97-105
It was found, in cell-free assays, that the Man8GlcNAc2 and Man7GlcNAc2 isomers having the mannose unit to which the glucose is added were glucosylated by the rat liver glucosyltransferase at 50 and 15%, respectively, of the rate of Man9GlcNAc2 gluco
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0e70946b65b10bbc50065560c8536f29
https://doi.org/10.1021/bi00116a015
https://doi.org/10.1021/bi00116a015
Autor:
Andrea Monteagudo-Mera, Leandro Rodríguez-Aparicio, Javier Rúa, Honorina Martínez-Blanco, Nicolás Navasa, María Rosario García-Armesto, Miguel Ángel Ferrero
Publikováno v:
Journal of Functional Foods, Vol 4, Iss 2, Pp 531-541 (2012)
Eleven lactic acid bacteria strains of importance to the dairy industry were subjected to in vitro analyses to determine their probiotic potential. Seven strains were isolated from ewe’s and cow’s milk (Enterococcus faecalis – five –, Lactoco
Externí odkaz:
https://doaj.org/article/f244226ec37c42bc88e175d9dc8bd70d