Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Miguel A. García-Muñoz"'
Autor:
Alejandro Aparicio-Saguilán, Delia E. Páramo-Calderón, Lucio A. Vázquez-León, Andrés Aguirre-Cruz, Miguel A. García-Muñoz, Mario Valera-Zaragoza, Francisco Noé Mendoza-Ambrosio, Aurelio Ramírez-Hernández
Publikováno v:
Food Production, Processing and Nutrition, Vol 6, Iss 1, Pp 1-13 (2024)
Abstract Resistant starch from plantain (Macho Musa paradisiaca L.) and banana (Roatan Musa sapientum L.) varieties was chemically modified by crosslinking using epichlorohydrin (EPI). These modified starches were subjected to in vitro digestibility
Externí odkaz:
https://doaj.org/article/c8bf91521e2943588ee8539eef06e676
Publikováno v:
Anagramas Rumbos y Sentidos de la Comunicación. 21:1-32
La comunicación en la industria alimentaria construye el valor de las marcas y es un factor determinante transmitido, entre otros canales, por los envases de los productos. El packaging está presente en el último proceso de selección de producto
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::92344f4d3259e6553b7088dc48b20803
https://doi.org/10.22395/angr.v21n42a11
https://doi.org/10.22395/angr.v21n42a11
Publikováno v:
EDULEARN Proceedings.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3b1efd2e809381989ef9fd3b2cdc552f
https://doi.org/10.21125/edulearn.2022.0774
https://doi.org/10.21125/edulearn.2022.0774
Autor:
Juan Francisco Ruiz-Ruiz, Miguel Ángel García-Muñoz, Joaquín Jódar-Reyes, Carmen Ordóñez-Cañada, Ana Huertas-Armesto, Antonio Jesús López-Moreno
Publikováno v:
EDULEARN Proceedings.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b3f71393dff80e9db52c97f8ebdbb972
https://doi.org/10.21125/edulearn.2022.0463
https://doi.org/10.21125/edulearn.2022.0463
Autor:
América Chávez-Martínez, Miguel A. García-Muñoz, Nancy Cruz-Velazco, José Abad-Zavaleta, Cirilo Nolasco-Hipólito
Publikováno v:
Mexican Journal of Biotechnology. 6:61-85
The population of the Papaloapan region consume artisan fresh cheeses and no pathogen outbreaks have been reported recently. The microbiota is responsible to develop desirable characteristics of cheeses and undesirable characteristics due to the pres
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::efd38152097f31a80ce6ceaeb3e40d21
https://doi.org/10.29267/mxjb.2021.6.2.61
https://doi.org/10.29267/mxjb.2021.6.2.61
Autor:
Mario Valera-Zaragoza, Miguel A. García-Muñoz, Saúl Sánchez-Valdes, Eduardo Ramírez-Vargas, Miguel A. Peña-Rico, Andrés Aguirre-Cruz, Erick A. Juarez-Arellano, Alejandro Aparicio-Saguilán
Publikováno v:
Iranian Polymer Journal. 29:723-733
This work shows the preparation of ethylene vinyl acetate copolymer/banana starch/Cloisite 20A organoclay (EVA/starch/C20A) nanocomposites by melt processing. Wide angle X-ray diffraction (WAXD), field emission scanning electron microscopy (FE-SEM),
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::94720ca7ccf89910aa6404737673a6a6
https://doi.org/10.1007/s13726-020-00835-3
https://doi.org/10.1007/s13726-020-00835-3
Autor:
Joaquín Jódar-Reyes, Juan Francisco Ruiz-Ruiz, Antonio López-Moreno, Miguel Ángel García-Muñoz, Carmen Ordóñez-Cañada, Ana Huertas-Armesto
Publikováno v:
EDULEARN Proceedings.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b92fa0a1d4ff76914e7868fb425a5c6f
https://doi.org/10.21125/edulearn.2021.0297
https://doi.org/10.21125/edulearn.2021.0297
Autor:
F. Roca, Juan Francisco Ruiz Ruiz, Francisco Esteban, Carmen Ordóñez Cañada, Miguel Ángel García Muñoz
Publikováno v:
EDULEARN Proceedings.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b52c7087bfc13cb9aa87444c1adbfc31
https://doi.org/10.21125/edulearn.2018.2344
https://doi.org/10.21125/edulearn.2018.2344
Autor:
Miguel Ángel García-Muñoz, Joaquín Jódar-Reyes, Antonio-Jesús López-Moreno, Juan Francisco Ruiz-Ruiz, Carmen Ordóñez-Cañada
Publikováno v:
ICERI Proceedings.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e09878f13542992f71ac346822db917e
https://doi.org/10.21125/iceri.2017.0463
https://doi.org/10.21125/iceri.2017.0463