Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Miguel Ángel Pérez Bayas"'
Autor:
Juan S. Cely, Miguel Ángel Pérez Bayas, Marco Carpio, Cecilia Elisabet García Cena, Avishai Sintov, Roque Saltaren
Publikováno v:
Sensors, Vol 22, Iss 22, p 8828 (2022)
In underwater environments, ensuring people’s safety is complicated, with potentially life-threatening outcomes, especially when divers have to work in deeper conditions. To improve the available solutions for working with robots in this kind of en
Externí odkaz:
https://doaj.org/article/1ebc34f9510542aab0c5327c79f84a8a
Publikováno v:
Sensors, Vol 22, Iss 21, p 8462 (2022)
Exploration of the seabed may be complex, and different parameters must be considered for a robotic system to achieve tasks in this environment, such as soil characteristics, seabed gait, and hydrodynamic force in this extreme environment. This paper
Externí odkaz:
https://doaj.org/article/c7d56848940748f6b6816157b9a476db
Autor:
Miguel Ángel Pérez Bayas
La exploración subacuática es realizada principalmente por dos tipos de dispositivos: los vehículos operados remotamente ROVs y los vehículos subacuáticos autónomos, AUVs, los cuales requieren un gran despliegue de infraestructura para su naveg
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2b3a44a85a396185d2639a0f85414de4
https://oa.upm.es/72818/
https://oa.upm.es/72818/
Autor:
Avishai Sintov, Cecilia Elisabet García Cena, Miguel Ángel Pérez Bayas, Roque Saltaren, Juan Sebastian Cely Gutierrez
Publikováno v:
Sensors; Volume 22; Issue 21; Pages: 8462
Exploration of the seabed may be complex, and different parameters must be considered for a robotic system to achieve tasks in this environment, such as soil characteristics, seabed gait, and hydrodynamic force in this extreme environment. This paper
Publikováno v:
Advances in Intelligent Systems and Computing ISBN: 9783030636647
Different components mix to get the required viscosities and lubrication qualities in the manufacturing processes of lubricating oils. This paper shows a proportional fuzzy controlled model for control of the height of this mixture, inside a stirred
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0241a8827285eac7f6b1b0735bb90c7f
https://doi.org/10.1007/978-3-030-63665-4_12
https://doi.org/10.1007/978-3-030-63665-4_12
Autor:
Miguel Ángel Pérez Bayas
Publikováno v:
Robotics Transforming the Future.