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pro vyhledávání: '"Mida Roger Guy Kabran"'
Autor:
Anatolievna Elena Sorokina, Yves-Alain Bekro, Christian Kouadio Kouassi, Mida Roger Guy Kabran, Apollinaire Koffi Yeboue, Axel Demel Adou, Akhanovna Janat Mamyrbekova-Bekro
Publikováno v:
International Journal of Biological and Chemical Sciences. 15:846-859
Honey is a syrupy substance produced by bees, highly rich in monosaccharides (glucose, fructose), which give it a sweet flavor. In Côte d’Ivoire, there is very little information on the honey that is produced. The current work is to our knowledge
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9ae83b7f92a10f17270f49b319fec2ac
https://doi.org/10.4314/ijbcs.v15i2.34
https://doi.org/10.4314/ijbcs.v15i2.34
