Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Michos, Ch."'
Publikováno v:
In Food Research International December 2013 54(2):1950-1958
Autor:
Karabagias, Ioannis K., Badeka, Anastasia, Casiello, Grazia, Longobardi, Francesco, Kontominas, Michael G.
Publikováno v:
European Food Research & Technology; Sep2019, Vol. 245 Issue 9, p2027-2038, 12p
Autor:
Gatzias, Ilias S., Karabagias, Ioannis K., Kontominas, Michael G., Badeka, Anastasia V., Kontakos, Stavros P.
Publikováno v:
Journal of the Science of Food & Agriculture; Aug2018, Vol. 98 Issue 10, p3935-3942, 8p
Publikováno v:
European Food Research & Technology; Feb2016, Vol. 242 Issue 2, p259-270, 12p
Autor:
Toker, Cem, Yavuz, Namik
Publikováno v:
Journal of the American Oil Chemists' Society (JAOCS); Oct2015, Vol. 92 Issue 10, p1421-1428, 8p
Autor:
Ioannis Karabagias, Editor
This book highlights the use of specific physicochemical parameters, such as sugar content, moisture content, electrical conductivity, acidity, colour, and attributes in the production of honey. It also discusses the use of honey micro-constituents,
