Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Michelle T. King"'
Autor:
Michelle T. King
With culinary nationalism defined as a process in flux, as opposed to the limited concept of national cuisine, the contributors of this book call for explicit critical comparisons of cases of culinary nationalism among Asian regions, with the intenti
Autor:
Michelle T. King
Female infanticide is a social practice often closely associated with Chinese culture. Journalists, social scientists, and historians alike emphasize that it is a result of the persistence of son preference, from China's ancient past to its modern pr
Autor:
Michelle T. King
Publikováno v:
East Asian Science, Technology and Society: An International Journal. 15:528-531
Publikováno v:
Gastronomica. 21:77-82
As the coronavirus emerged as a global pandemic during early 2020, "ground zero" of the disease was initially named in the press as the Huanan Seafood Wholesale Market in the city of Wuhan, Hubei, in central China With a population of over 11 million
Autor:
Michelle T. King
Publikováno v:
Global Food History. 6:85-88
Autor:
Michelle T. King
Publikováno v:
Global Food History. 6:89-109
When discussing Chinese food in the People’s Republic of China, the concept of culinary regionalism appears everywhere. Scholarly and popular accounts alike systematically list the same four (eight...
Autor:
Michelle T. King
Publikováno v:
Culinary Nationalism in Asia. :56-72
Autor:
Michelle T. King
Publikováno v:
Culinary Nationalism in Asia. :1-20
Autor:
Michelle T. King
Publikováno v:
Food and Foodways
The fear of Chinese food in the United States has risen with the advent of COVID-19, amidst widespread news reports pinpointing a wildlife wet market in Wuhan, China as the origin site of the novel...