Zobrazeno 1 - 10
of 41
pro vyhledávání: '"Michelle R Jospe"'
Autor:
Michelle R. Jospe, Kelli M. Richardson, Ahlam A. Saleh, Lauren C. Bohlen, Jacob Crawshaw, Yue Liao, Kristin Konnyu, Susan M. Schembre
Publikováno v:
International Journal of Behavioral Nutrition and Physical Activity, Vol 21, Iss 1, Pp 1-23 (2024)
Abstract Background Amidst the escalating prevalence of glucose-related chronic diseases, the advancements, potential uses, and growing accessibility of continuous glucose monitors (CGM) have piqued the interest of healthcare providers, consumers, an
Externí odkaz:
https://doaj.org/article/3f3d7b0e1b8842a4a38fd7a3603d991c
Autor:
Michelle R. Jospe, Yue Liao, Erin D. Giles, Barry I. Hudson, Joyce M. Slingerland, Susan M. Schembre
Publikováno v:
Frontiers in Nutrition, Vol 11 (2024)
BackgroundHigh glycemic variability (GV) is a biomarker of cancer risk, even in the absence of diabetes. The emerging concept of chrononutrition suggests that modifying meal timing can favorably impact metabolic risk factors linked to diet-related ch
Externí odkaz:
https://doaj.org/article/f821ad2a22324afbade2e58a8372c7e3
Autor:
Kelli M Richardson, Michelle R Jospe, Ahlam A Saleh, Thanatcha Nadia Clarke, Arianna R Bedoya, Nick Behrens, Kari Marano, Lacey Cigan, Yue Liao, Eric R Scott, Jessica S Guo, April Aguinaga, Susan M Schembre
Publikováno v:
Journal of Medical Internet Research, Vol 25, p e44359 (2023)
BackgroundRecent advancements in personal biosensing technology support the shift from standardized to personalized health interventions, whereby biological data are used to motivate health behavior change. However, the implementation of intervention
Externí odkaz:
https://doaj.org/article/411700b505b44d2792ea2b6777196f5a
Autor:
Michelle R Jospe, Kari M Marano, Arianna R Bedoya, Nick L Behrens, Lacey Cigan, Vanessa Villegas, Michelle F Magee, David G Marrero, Kelli M Richardson, Yue Liao, Susan M Schembre
Publikováno v:
JMIR Formative Research, Vol 7, p e46034 (2023)
BackgroundGlucose-guided eating (GGE) improves metabolic markers of chronic disease risk, including insulin resistance, in adults without diabetes. GGE is a timed eating paradigm that relies on experiencing feelings of hunger and having a preprandial
Externí odkaz:
https://doaj.org/article/3e62edbb83ef4f4bae84201276de4511
Publikováno v:
Journal of Primary Health Care, Vol 12, Iss 1, Pp 79-87 (2020)
ABSTRACT INTRODUCTIONPractice nurses in general practice are ideally placed to deliver weight management treatments. Teaching people to eat according to their appetite, based on measurements of blood glucose (‘hunger training'), is known to lead to
Externí odkaz:
https://doaj.org/article/7ca009a951b745e7b165929cd174d4ed
Using Biological Feedback to Promote Health Behavior Change in Adults: Protocol for a Scoping Review
Publikováno v:
JMIR Research Protocols, Vol 11, Iss 1, p e32579 (2022)
BackgroundMany health conditions can be prevented, managed, or improved through behavioral interventions. As a component of health behavior change interventions, biological feedback is of particular interest given recent advances in wearable biosensi
Externí odkaz:
https://doaj.org/article/b058b4de15b2411a985d8707185feb2d
Publikováno v:
BMJ Open, Vol 9, Iss 12 (2019)
Objectives Hunger training (HT) is an intervention designed to teach people to eat according to their hunger by connecting physical symptoms of appetite with glucose levels. HT is most effective for weight loss, and improving eating behaviours when a
Externí odkaz:
https://doaj.org/article/e08c9f822afc49499eb137140a2d0ade
Autor:
Aimee L. Ward, Louise J. Fangupo, Michelle R Jospe, Rachael W. Taylor, Andrew N Reynolds, Silke Morrison, Sarahmarie Kuroko, Claire Smith, Barbara C. Galland
Publikováno v:
Nutrition Reviews. 79:1079-1099
Context Although dietary advice has long been a cornerstone of a healthy lifestyle, how sleep quality and quantity may interact with dietary intake or eating behaviors remains unclear. Objective To consider a bidirectional relationship between sleep
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f93363a93244f36f47149d1e3b4bd207
https://doi.org/10.1093/nutrit/nuaa125
https://doi.org/10.1093/nutrit/nuaa125
Publikováno v:
Nutrition & Dietetics. 77:268-273
AIM: Adherence to dietary change is crucial for long‐term benefit and a key element of adherence is the satisfaction of a given diet. We aimed to develop a brief questionnaire, suitable for use in clinical practice that can assess satisfaction with
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::64e5cb3ef66283a730b2ca29a57ba834
https://doi.org/10.1111/1747-0080.12591
https://doi.org/10.1111/1747-0080.12591
Publikováno v:
Journal of Primary Health Care, Vol 12, Iss 1, Pp 79-87 (2020)
ABSTRACT INTRODUCTIONPractice nurses in general practice are ideally placed to deliver weight management treatments. Teaching people to eat according to their appetite, based on measurements of blood glucose (‘hunger training’), is known to lead
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::19c16af2ca2885d40c4d1f58ecbcab9a
https://www.publish.csiro.au/hc/pdf/HC19052
https://www.publish.csiro.au/hc/pdf/HC19052