Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Michele Vieira da Silva Lima"'
Autor:
Clarice Moura Guedes, Fabelina Karollyne Silva dos Santos, Tamires Silva, Ana Paula Soares e Silva, Michele Vieira da Silva Lima, Valtânia Ana de Oliveira, Maria Eduarda Sousa Silva, Maria Carolina de Abreu, Ana Paula Paula Peron
Publikováno v:
Bioscience Journal, Vol 34, Iss 4 (2018)
The toxic potential at the cellular level of industrialized Ginkgo biloba L. leaves was evaluated in meristematic cells of Allium cepa at concentrations of 0.1; 0.2 and 0.4 mg/ml. The industrialized products, from four pharmaceutical laboratories, we
Externí odkaz:
https://doaj.org/article/1aebbc1646e04eb99413144225ec3eb6
Autor:
Michele Vieira da Silva Lima, Valtânia Ana de Oliveira, Tamires de Sousa Silva, Maria Eduarda de Sousa e Silva, Clarice Moura Guedes, Fabelina Karollyne Silva dos Santos, Maria Carolina de Abreu, Ana Paula Peron, Ana Paula Soares e Silva
Publikováno v:
Bioscience Journal, Vol 34, Iss 4 (2018)
Bioscience Journal ; Vol. 34 No. 4 (2018): July/Aug.; 1017-1024
Bioscience Journal ; v. 34 n. 4 (2018): July/Aug.; 1017-1024
Bioscience journal
Universidade Federal de Uberlândia (UFU)
instacron:UFU
Bioscience Journal ; Vol. 34 No. 4 (2018): July/Aug.; 1017-1024
Bioscience Journal ; v. 34 n. 4 (2018): July/Aug.; 1017-1024
Bioscience journal
Universidade Federal de Uberlândia (UFU)
instacron:UFU
The toxic potential at the cellular level of industrialized Ginkgo biloba L. leaves was evaluated in meristematic cells of Allium cepa at concentrations of 0.1; 0.2 and 0.4 mg/ml. The industrialized products, from four pharmaceutical laboratories, we
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::91e873c6f66c80e9ad18d36cfa195d67
https://doi.org/10.14393/bj-v34n1a2018-39745
https://doi.org/10.14393/bj-v34n1a2018-39745
Autor:
Michele Vieira da Silva Lima, Maria Carolina de Abreu, Ana Paula Peron, Clarice de Morais Guedes
Publikováno v:
Multitemas. 23:121
A flores de Hibiscus sabdariffa, o popular hibisco, são amplamente utilizadas para a prevenção e tratamento de diversas enfermidades. Comercialmente, tais flores são encontradas na forma in natura, onde são recomendadas para uso na forma de chá
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9b238f0532fc9e5378b6a77ace1f496f
https://doi.org/10.20435/multi.v23i55.1838
https://doi.org/10.20435/multi.v23i55.1838