Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Michele Contel"'
Autor:
Patrizia Busato, Ivana Russiello, Francesco Bianchi, Alessandro Sopegno, Remigio Berruto, Michele Contel, Daniele Rossi
Publikováno v:
INTED Proceedings.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d8027765db0f2ed70d0d3ba82ef9c94d
https://doi.org/10.21125/inted.2018.1023
https://doi.org/10.21125/inted.2018.1023
Autor:
Michele Contel, Maria Luisa Scalvedi
Publikováno v:
Drugs: Education, Prevention and Policy. 23:78-83
Aims: Juvenile alcohol consumption and abuse cohort studies are rare. A three-year-long project, provided a cohort of students followed up at 16 and 18 years of age. Alcohol behaviour is supposed to link drinking patterns with psychosocial influences
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7a4d55df90b3089d85460045f107ecf0
https://doi.org/10.3109/09687637.2015.1081154
https://doi.org/10.3109/09687637.2015.1081154
Autor:
Michele Contel, Enrico Tempesta
Publikováno v:
MISSION.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2d1393c65e2ac45099a34e7370891ec6
https://doi.org/10.3280/mis47-2016oa4653
https://doi.org/10.3280/mis47-2016oa4653
Autor:
Michele Contel
Publikováno v:
SALUTE E SOCIETÀ. :113-135
In this article, part 1 explores how the role of emotions, considered as a major factor in shaping individual behaviour is extended to take into account social rules and sanctions. Relying extensively on the notion of emotion developed by Martha Nuss
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::86365772c2c1aaf16032d8287f0f1322
https://doi.org/10.3280/ses2010-su3008-ing
https://doi.org/10.3280/ses2010-su3008-ing
Autor:
Michele Contel
Publikováno v:
SALUTE E SOCIETÀ. :117-139
In this article, part 1 explores how the role of emotions, considered as a major factor in shaping individual behaviour is extended to take into account social rules and sanctions. Relying extensively on the notion of emotion developed by Martha Nuss
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::94ab90a63a0f2186727977685642d153
https://doi.org/10.3280/ses2010-su3008-ita
https://doi.org/10.3280/ses2010-su3008-ita
Autor:
Filiep Vanhonacker, Géraldine Enderli, Wim Verbeke, Luis Guerrero, Luisa Scalvedi, Sylvie Issanchou, Margrethe Hersleth, S. Zakowska-Biemans, Anna Claret, Marta Sajdakowska, Britt Signe Granli, Michele Contel
Publikováno v:
Food Quality and Preference
Food Quality and Preference, Elsevier, 2010, 21 (2), pp.225-233. ⟨10.1016/j.foodqual.2009.06.003⟩
Food Quality and Preference, Elsevier, 2010, 21 (2), pp.225-233. 〈10.1016/j.foodqual.2009.06.003〉
Food Quality and Preference, Elsevier, 2010, 21 (2), pp.225-233. ⟨10.1016/j.foodqual.2009.06.003⟩
Food Quality and Preference, Elsevier, 2010, 21 (2), pp.225-233. 〈10.1016/j.foodqual.2009.06.003〉
International audience; A total of 721 consumers were interviewed in order to obtain and compare consumer-driven associations to the word ‘‘Traditional”, in a food context, in six European regions. Participants, who were individually interviewe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ad678604ec405b292e0ac83c0482402b
https://doi.org/10.1016/j.foodqual.2009.06.003
https://doi.org/10.1016/j.foodqual.2009.06.003
Autor:
Michele Contel, M.D. Guàrdia, Margrethe Hersleth, Joan Xicola, S. Zakowska-Biemans, Britt Signe Granli, Claire Sulmont-Rossé, Wim Verbeke, Luis Guerrero, M. Luisa Scalvedi, Filiep Vanhonacker, Marta Sajdakowska, Sylvie Issanchou
Publikováno v:
Appetite
Appetite, Elsevier, 2009, 52 (2), pp.345-354. ⟨10.1016/j.appet.2008.11.008⟩
Appetite, Elsevier, 2009, 52 (2), pp.345-354. ⟨10.1016/j.appet.2008.11.008⟩
International audience; Traditional food products (TFP) are an important part of European culture, identity, and heritage. In order to maintain and expand the market share of TFP, further improvement in safety, health, or convenience is needed by mea
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ca151fb9868858395cf64c398f8f0fe8
https://doi.org/10.1016/j.appet.2008.11.008
https://doi.org/10.1016/j.appet.2008.11.008
Autor:
Anna Claret, Margrethe Hersleth, Filiep Vanhonacker, Wim Verbeke, Claire Sulmont-Rossé, Sylwia Żakowska-Biemans, Michele Contel, Luisa Scalvedi, Krystyna Gutkowska, Jocelyn Raude, Luis Guerrero, Britt Signe Granli
Publikováno v:
Agribusiness
Agribusiness, Wiley, 2010, 26 (4), pp.453-476. ⟨10.1002/agr.20241⟩
Agribusiness, Wiley, 2010, 26 (4), pp.453-476. ⟨10.1002/agr.20241⟩
Within the European food market, traditional food products (TFP) represent a growing segment. Nonetheless, European consumers' definition and perception of TFP have not been thoroughly addressed thus far. The specific aim of this study was to provide
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::84ef72d229599edde0573cd611c68c2b
https://hal.inrae.fr/hal-02660753
https://hal.inrae.fr/hal-02660753
Autor:
Michele Contel
Publikováno v:
Journal of Pragmatics. 12:133-136
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::de625a0b3b94f6aa5914474f6b39a5c6
https://doi.org/10.1016/0378-2166(88)90029-x
https://doi.org/10.1016/0378-2166(88)90029-x