Zobrazeno 1 - 10
of 258
pro vyhledávání: '"Michel, Bonneau"'
Autor:
Christine Linard, Michel Brachet, Bruno L’homme, Carine Strup-Perrot, Elodie Busson, Michel Bonneau, Jean-Jacques Lataillade, Eric Bey, Marc Benderitter
Publikováno v:
Stem Cell Research & Therapy, Vol 9, Iss 1, Pp 1-14 (2018)
Abstract Background Medical management of the severe musculocutaneous radiation syndrome involves surgical intervention with debridement of necrotic tissue. Even when skin excision is replaced by specific plastic surgery, treatment of the muscle radi
Externí odkaz:
https://doaj.org/article/d23ca1e53ef048879669dd80bd974d6b
Publikováno v:
Animals, Vol 11, Iss 4, p 1041 (2021)
Because castrated male pigs convert feed into meat less efficiently than entire males, they are less efficient regarding the utilization of resources [...]
Externí odkaz:
https://doaj.org/article/5130c0140814449ca95559fe95b8e032
Autor:
Eberhard von Borell, Michel Bonneau, Mirjam Holinger, Armelle Prunier, Volker Stefanski, Susanne Zöls, Ulrike Weiler
Publikováno v:
Animals, Vol 10, Iss 11, p 2140 (2020)
For a long time, scientists assumed that newborns have a severely limited sense of pain (if any). However, this assumption is wrong and led to a “start of the exit” from piglet surgical castration. Some of the currently discussed or already imple
Externí odkaz:
https://doaj.org/article/c850e6c8270c458097c72b9926ddcab0
Autor:
Maria Font-i-Furnols, Raúl Martín-Bernal, Marijke Aluwé, Michel Bonneau, John-Erik Haugen, Daniel Mörlein, Johanna Mörlein, Núria Panella-Riera, Martin Škrlep
Publikováno v:
Animals, Vol 10, Iss 10, p 1886 (2020)
Classification of carcasses at the slaughter line allows an optimisation of its processing and differentiated payment to producers. Boar taint is a quality characteristic that is evaluated in some slaughter plants. This odour and flavour is mostly pr
Externí odkaz:
https://doaj.org/article/4f3aaa35307143f7a5f61989d7b11c13
Autor:
Séverine PAROIS, Michel BONNEAU, Patrick CHEVILLON, Catherine LARZUL, Nathalie QUINIOU, Annie ROBIC, Armelle PRUNIER
Publikováno v:
INRAE Productions Animales, Vol 31, Iss 1 (2018)
La présence d’odeurs indésirables dans la viande de porcs mâles entiers est principalement liée à l’accumulation d’androsténone et de scatol. L’androsténone est synthétisée par les testicules et le scatol par les bactéries du colon
Externí odkaz:
https://doaj.org/article/78ac3db17e6d484ea79a6eef0dc65c77
Autor:
Michel Bonneau, Ulrike Weiler
Publikováno v:
Animals, Vol 9, Iss 11, p 884 (2019)
This paper reviews the pros and cons of various alternatives to the surgical castration of male piglets without pain relief. Castration is mostly motivated by the presence of boar taint in the meat from some entire male pigs. It results in pain durin
Externí odkaz:
https://doaj.org/article/992205e1b19e4bdeab43a1dc222a5228
Autor:
Michel Bonneau
Publikováno v:
Mondes du Tourisme, Vol 6, Pp 109-113 (2012)
Externí odkaz:
https://doaj.org/article/11c2890c55714077b62fdbd216f99075
Autor:
Jean-Charles Martin, Claire Bal-dit-Sollier, Jean-Marie Bard, Denis Lairon, Michel Bonneau, Chantal Kang, Murielle Cazaubiel, Corinne Marmonier, Pascale Leruyet, Constance Boyer, Hassan Nazih, Catherine Tardivel, Catherine Defoort, Marion Pradeau, Imene Bousahba, Habib Hammou, Ljubica Svilar, Ludovic Drouet
Publikováno v:
Journal of Nutritional Biochemistry
Journal of Nutritional Biochemistry, 2023, 113, pp.109239. ⟨10.1016/j.jnutbio.2022.109239⟩
Journal of Nutritional Biochemistry, 2023, 113, pp.109239. ⟨10.1016/j.jnutbio.2022.109239⟩
International audience; Health effects of dairy fats (DF) are difficult to evaluate, as DF intakes are hard to assess epidemiologically and DF have heterogeneous compositions that influence biological responses. We set out to find biomarkers of DF in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1ca763a4d0eb0a2981dcdf57660d0da5
https://pubmed.ncbi.nlm.nih.gov/36442717
https://pubmed.ncbi.nlm.nih.gov/36442717
Autor:
Michel, Bonneau
Les écrits sur les pèlerinages médiévaux sont nombreux et anciens, surtout ceux qui se rapportent à la Terre Sainte, donnant lieu à des analyses variées L’auteur aborde un thème rarement analysé, celui du comportement pèlerin vis-à-vis d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=openedition_::b1ff9d56ec02ebf113672caf545701ae
http://journals.openedition.org/viatourism/7957
http://journals.openedition.org/viatourism/7957
Autor:
Michel Bonneau
Publikováno v:
Tourism, Vol 19, Iss 1-2, Pp 13-16 (2009)
The author does a review of the research into tourist activity and concludes that the particular character of tourist behaviour is reflected best in the study of time budgets. He proposes Max Weber's ideal-type method to be used in the analysis. In t
Externí odkaz:
https://doaj.org/article/6e11ac9912b44d49ac571993f0798a7d