Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Micheal E Symonds"'
Autor:
Shumpei Mori, Ryan S Beyer, Breno Bernardes de Souza, Julie M Sorg, Donald B Hoover, Harold S Sacks, Michael C Fishbein, Grace Chang, Warwick J Peacock, Maie A St John, James Law, Micheal E Symonds, Olujimi A Ajijola, Kalyanam Shivkumar, Preethi Srikanthan
Publikováno v:
PLoS ONE, Vol 18, Iss 10, p e0290455 (2023)
BackgroundThe supraclavicular fossa is the dominant location for human brown adipose tissue (BAT). Activation of BAT promotes non-shivering thermogenesis by utilization of glucose and free fatty acids and has been the focus of pharmacological and non
Externí odkaz:
https://doaj.org/article/22cc154af8c147b5ba5eb5f77b565c82
Autor:
Ehsan Ghaedi, Moein Askarpour, Amir Hadi, Shekoufeh Salamat, Micheal E. Symonds, Maryam Miraghajani
Publikováno v:
Pharmacological research. 152
Raised plasma lipids are one the most important risk factors for cardiovascular disease. Flaxseed contains considerable amounts of α-linolenic acid, phenolic compounds, and lignans, which each have the capacity to reduce circulating lipid concentrat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::67ed53c96c14f62afce0de91e2318a97
https://pubmed.ncbi.nlm.nih.gov/31899314
https://pubmed.ncbi.nlm.nih.gov/31899314
Autor:
Ehsan Ghaedi, Moein Askarpour, Amir Hadi, Mohammadreza Karimi, Maryam Miraghajani, Parisa Javadian, Micheal E. Symonds
Publikováno v:
Cytokine. 126
Objectives The rationale for the current study was to evaluate the efficacy of flaxseed supplementation on important adhesion molecules and inflammatory cytokines in adults. Methods We conducted searches of published literature in PubMed, Scopus, Web
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f5bdd26b5267feca9da35e88a4e90efc
https://pubmed.ncbi.nlm.nih.gov/31739218
https://pubmed.ncbi.nlm.nih.gov/31739218
Publikováno v:
Complementary Therapies in Medicine. 53:102389
Background and aims Cardiovascular disease (CVD) remains an important cause of mortality and morbidity that can be prevented by the consumption of healthy foods. These include blueberry, a dark coloured berry containing extremely high amounts of func
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::76d71e125954378011a87da10685748e
https://doi.org/10.1016/j.ctim.2020.102389
https://doi.org/10.1016/j.ctim.2020.102389