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pro vyhledávání: '"Michala Dušková"'
Autor:
Melissa Bizzarri, Stefano Cassanelli, Laura Bartolini, Leszek P. Pryszcz, Michala Dušková, Hana Sychrová, Lisa Solieri
Publikováno v:
Frontiers in Genetics, Vol 10 (2019)
The pre-whole genome duplication (WGD) Zygosaccharomyces clade comprises several allodiploid strain/species with industrially interesting traits. The salt-tolerant yeast ATCC42981 is a sterile and allodiploid strain which contains two subgenomes, one
Externí odkaz:
https://doaj.org/article/9d326416936c41cf89eec5409be7d605
Publikováno v:
Yeast. 36:711-722
The so-called nonconventional yeasts are becoming increasingly attractive in food and industrial biotechnology. Among them, Zygosaccharomyces rouxii is known to be halotolerant, osmotolerant, petite negative, and poorly Crabtree positive. These trait
Publikováno v:
Microbiology. 167
The existence of programmed cell death in Saccharomyces cerevisiae has been reported for many years. Glucose induces the death of S. cerevisiae in the absence of additional nutrients within a few hours, and the absence of active potassium uptake make
Publikováno v:
FEMS microbiology letters. 365(5)
Dekkera bruxellensis is important for lambic beer fermentation but is considered a spoilage yeast in wine fermentation. We compared two D. bruxellensis strains isolated from wine and found that they differ in some basic properties, including osmotole
Publikováno v:
FEMS microbiology letters. 362(3)
Small and uncharged glycerol is an important molecule for yeast metabolism and osmoadaptation. Using a series of S. cerevisiae BY4741-derived mutants lacking genes encoding a glycerol exporter (Fps1p) and/or importer (Stl1p) and/or the last kinase of